Orange Pineapple Slushie Recipes

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PINEAPPLE ORANGE SLUSH



Pineapple Orange Slush image

"This tart refreshing drink hits the spot, and you don't have to make a lot," says Roni Goodell of Spanish Fort, Utah. And with just four ingredients whirred in a blender, it's ready in a jiffy!

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 4

1 cup orange juice
1/2 cup unsweetened pineapple juice
2 tablespoons lemon juice
2 cups crushed ice cubes

Steps:

  • In a blender, combine all ingredients; cover and process until thick and slushy. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 95 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

ORANGE-PINEAPPLE SLUSH



Orange-Pineapple Slush image

Make and share this Orange-Pineapple Slush recipe from Food.com.

Provided by lazyme

Categories     Beverages

Time 2h5m

Yield 2 serving(s)

Number Of Ingredients 3

1 cup orange juice
1/2 cup pineapple juice
1 teaspoon honey

Steps:

  • Combine all ingredients, stirring well to blend.
  • Pour mixture into a freezer tray or an 8-inch square baking pan, and freeze until almost firm.
  • Remove frozen mixture from freezer.
  • Break mixture into large pieces, and place in container of an electric blender.
  • Cover and process several seconds or until slushy.
  • Serve immediately.

Nutrition Facts : Calories 99.5, Fat 0.3, Sodium 2.6, Carbohydrate 23.8, Fiber 0.4, Sugar 19.5, Protein 1.1

PINEAPPLE-ORANGE SLUSH



Pineapple-Orange Slush image

This is one of my son, Lee's favorite beverage. An Ice-cold & refreshing drink that will cool you off any summer day! *Google pic*

Provided by Sandy Griffith

Categories     Ice Cream Drinks

Time 5m

Number Of Ingredients 3

3 c dole pineapple-orange juice. chilled
1 pt orange sherbet
1 c crushed ice

Steps:

  • 1. Combine juice and sherbet. Add ice. Blend until slushy. Enjoy!

BANANA PINEAPPLE SLUSH



Banana Pineapple Slush image

"This sunny tropical slush refreshes on summer days and is perfect for brunches, showers, weddings and neighborhood parties," confirms Beth Myers of Lewisburg, West Virginia.

Provided by Taste of Home

Time 10m

Yield about 9-1/2 quarts.

Number Of Ingredients 9

4 cups sugar
2 cups water
1 can (46 ounces) pineapple juice
3 cups orange juice
3/4 cup lemon juice
1/2 cup orange juice concentrate
8 medium ripe bananas, mashed
2 bottles (2 liters each) cream soda
3 cans (12 ounces each) lemon-lime soda

Steps:

  • In a saucepan, bring sugar and water to a boil over medium heat; cool. Pour into a freezer container; add juices, orange juice concentrate and bananas. Cover and freeze. To serve, thaw mixture until slushy; stir in cream soda and lemon-lime soda.

Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 30g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges

ORANGE, PINEAPPLE, BANANA & LEMONADE SLUSH



Orange, Pineapple, Banana & Lemonade Slush image

This is a wonderful slush mix that everyone always wants the recipe to. Three different juices, along with bananas. A hit at parties and family get togethers!

Provided by Narshmellow

Categories     Beverages

Time 40m

Yield 20-25 serving(s)

Number Of Ingredients 6

3 cups sugar
6 cups water
1 (12 ounce) can frozen orange juice concentrate
1 (6 ounce) can frozen lemonade concentrate
1 (12 ounce) can frozen pineapple juice concentrate
6 bananas, mashed

Steps:

  • Heat sugar and water in a large saucepan over medium heat until sugar is dissolved.
  • Put sugar syrup in a large bowl along with the juices and bananas and mix together.
  • Place in containers and freeze until solid.
  • Prior to serving remove from freezer and allow it to soften just enough so you can scoop it out.
  • Combine it with a lemon-lime soda to finish your slush.
  • Usually equal amounts of both but to your tastes.

Nutrition Facts : Calories 231.7, Fat 0.2, SaturatedFat 0.1, Sodium 3.4, Carbohydrate 58.9, Fiber 1.2, Sugar 54.6, Protein 1.1

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