DREAMY ORANGE SUMMER FRUIT DIP RECIPE - (4.6/5)
Provided by kayjayjohnson
Number Of Ingredients 4
Steps:
- Combine: Mix the first three ingredients together. Add a little water to thin out to desired consistency, if needed. Cut: Wash, cut and prep the fruit. Serve: Refrigerate until ready to serve. Then enjoy the orange dreamsicle goodness!
ORANGE GINGER FRUIT DIP
Make and share this Orange Ginger Fruit Dip recipe from Food.com.
Provided by carolinafan
Categories < 60 Mins
Time 35m
Yield 2 1/2 cups
Number Of Ingredients 4
Steps:
- In a small mixing bowl, beat cream cheese until smooth.
- Beat in the marshmallow creme, orange peel and ginger.
- Cover and refrigerate until serving.
- Serve with fruit.
Nutrition Facts : Calories 590.2, Fat 31.9, SaturatedFat 20, Cholesterol 99.8, Sodium 335.9, Carbohydrate 69.5, Fiber 0.3, Sugar 39.6, Protein 7.6
MANDARIN ORANGE FRUIT DIP
I made this for New Year's Day this year and it was a hit! I found the recipe on allrecipes.com when looking for a fruit-dip recipe that didn't use pudding or marshmallow fluff. I was worried at first that the yogurt flavor over-powered the other flavors, but after chilling it it was perfect.
Provided by lolablitz
Categories Fruit
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- In a mixing bowl, beat cream cheese until creamy. Add yogurt and vanilla; beat until smooth. Set aside tree orange segments for garnish. In a small bowl, mash remaining oranges with a fork; drain. Stir into cream cheese mixture. Transfer to a serving bowl; garnish with reserved oranges. Refrigerate until serving; serve with fruit.
Nutrition Facts : Calories 104, Fat 7.9, SaturatedFat 5, Cholesterol 25.7, Sodium 74, Carbohydrate 5.8, Fiber 0.5, Sugar 4.6, Protein 3
SKINNY FLUFFY ORANGE FRUIT DIP
64% less fat • 44% fewer calories • 62% less sat fat than the original recipe. With less fat, this dip still blossoms with flavor!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- In medium bowl, beat cream cheese with electric mixer on low speed until smooth.
- Add yogurt, powdered sugar, orange juice concentrate and vanilla; beat 30 to 60 seconds on low speed until blended and smooth. Gently stir in whipped topping until well blended. Serve immediately or refrigerate up to 24 hours. Serve with fresh fruit.
Nutrition Facts : Calories 50, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 4 g, TransFat 0 g
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