Orange Marmalade Oat Bread Bread Machine Recipes

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ORANGE MARMALADE OAT BREAD (BREAD MACHINE)



Orange Marmalade Oat Bread (Bread Machine) image

This is a wonderful bread to toast for breakfast or slice a little thicker than normal and use for french toast. This recipe was found on another web site.

Provided by PaulaG

Categories     Yeast Breads

Time 3h5m

Yield 12 serving(s)

Number Of Ingredients 8

1 cup milk, plus
2 tablespoons milk
1/2 cup orange marmalade
1 1/2 teaspoons butter
3 1/4 cups white bread flour
1 teaspoon salt
3/4 cup rolled oats
2 teaspoons yeast

Steps:

  • Milk should be slightly warmer than body temperature.
  • All other ingredients need to be at room temperature.
  • Add all ingredients to bread machine as per manufacturer's instructions.
  • Select the basic or white bread cycle and press start.
  • The cook time is approximate, the actual cook time will depend upon the type of bread maker being used.

Nutrition Facts : Calories 196.2, Fat 2, SaturatedFat 0.9, Cholesterol 4.5, Sodium 218, Carbohydrate 39.4, Fiber 1.7, Sugar 8.1, Protein 5.2

BREAD MACHINE SWEET ORANGE BREAD



Bread Machine Sweet Orange Bread image

A warm slice of this orange bread will bring sunshine to even the cloudiest of mornings!

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 12

1/2 cup plus 1 tablespoon water
3 tablespoons frozen orange juice concentrate, thawed
1 egg
3 cups Gold Medal™ Better for Bread™ flour
1/2 teaspoon grated orange peel
1/4 cup granulated sugar
2 tablespoons instant nonfat dry milk
1 1/2 tablespoons butter or margarine, softened
1 1/4 teaspoons salt
2 teaspoons bread machine or quick active dry yeast
3/4 cup powdered sugar
1 tablespoon orange juice

Steps:

  • Measure carefully, placing all bread ingredients in bread machine pan in the order recommended by the manufacturer.
  • Select Sweet or Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan; cool on cooling rack.
  • In small bowl, mix glaze ingredients until smooth and spreadable. Spoon glaze over cooled loaf.

Nutrition Facts : Calories 175, Carbohydrate 33 g, Cholesterol 30 mg, Fiber 1 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 270 mg

ORANGE MARMALADE BREAD



Orange Marmalade Bread image

Make and share this Orange Marmalade Bread recipe from Food.com.

Provided by iris5555

Categories     Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine, softened
1/2 cup brown sugar, packed
2 eggs
10 ounces orange marmalade
2 3/4 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup orange juice
1/2 cup chopped walnuts or 1/2 cup chopped pecans

Steps:

  • Beat butter and sugar together until light and fluffy.
  • Add eggs, one at a time, mixing well after each addition.
  • Blend in marmalade and set mixture aside.
  • Combine flour, baking powder, baking soda and salt.
  • Add dry ingredients to butter mixture alternately with orange juice; stir in nuts.
  • Pour into a greased and floured 9x5" loaf pan.
  • Bake at 350 degrees for one hour or until toothpick tests clean.
  • Cool for 15 minutes before removing from pan.

Nutrition Facts : Calories 3767.3, Fat 143.8, SaturatedFat 65.5, Cholesterol 667, Sodium 4685.6, Carbohydrate 581.3, Fiber 15.4, Sugar 289.6, Protein 59.7

ORANGE MARMALADE BREAD



Orange Marmalade Bread image

Just found this recipe on the internet and have not made it yet, but it sure looks different and interesting. Bread is glazed with additional orange marmalade after baking.

Provided by Marie

Categories     Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 9

2 cups flour
3 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon baking soda
1 1/2 cups orange marmalade, divided
1 egg
3/4 cup orange juice
1/4 cup oil
1 cup pecans, chopped

Steps:

  • Preheat oven to 350°.
  • In a large bowl, combine flour, baking powder, salt and baking soda.
  • In a separate bowl, mix together 1 1/4 cups of marmalade, egg, oil and orange juice.
  • Add wet ingredients to flour mixture and mix well.
  • Stir in the nuts.
  • Pour into a greased loaf pan and bake at 350° for 50 to 60 minutes.
  • When done, cool briefly, then remove bread from the pan and place on a baking dish.
  • Glaze with the 1/4 cup of reserved marmalade and return to the oven for 1 minute.
  • Place on a rack and cool completely.
  • Bread will slice easier if chilled first.

ORANGE BREAD FOR THE BREAD MACHINE



Orange Bread for the bread machine image

Make and share this Orange Bread for the bread machine recipe from Food.com.

Provided by southern chef in lo

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf

Number Of Ingredients 9

1/4 cup hot water
1 cup orange juice
1 egg, beaten
1 tablespoon margarine
1/4 cup sugar
3 1/2 cups flour
1 teaspoon salt
2 tablespoons orange zest
1 package yeast

Steps:

  • add ingredients in order giving and bake on white bread setting.

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