Orange Lime Mix Recipes

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ORANGE-LIME MARGARITA



Orange-Lime Margarita image

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 orange-lime margarita

Number Of Ingredients 8

3 ounces reposado tequila
1 ounce lime juice
1 ounce orange juice
1/4 ounce Cointreau
1/4 ounce agave
Ice
Orange peel, for garnish
Lime slice, for garnish

Steps:

  • Shake the tequila, lime juice, orange juice, Cointreau and agave in a shaker with ice. Strain into an ice-filled glass. Garnish with an orange peel and lime slice.

ORANGE AND LIME MARGARITA



Orange and Lime Margarita image

This margarita, made with freshly squeezed orange juice, lime juice, and agave for a natural sweetener, is light, refreshing, and not too sweet. Salt or sugar rim optional.

Provided by CookingWithShelia

Categories     Margaritas

Time 5m

Yield 2

Number Of Ingredients 6

2 ounces freshly squeezed orange juice
1 ounce freshly squeezed lime juice
1 ounce tequila
1 tablespoon agave syrup
ice as needed
orange twist

Steps:

  • Pour orange juice, lime juice, tequila, and agave syrup into a cocktail shaker. Add ice and shake well. Strain into a margarita glass and serve with an orange twist.

Nutrition Facts : Calories 80.2 calories, Carbohydrate 12.4 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 0.7 mg

ORANGE LIME PIE WITH MERINGUE TOPPING



Orange Lime Pie with Meringue Topping image

Provided by Sunny Anderson

Categories     dessert

Time 1h5m

Yield 8 servings

Number Of Ingredients 10

18 cinnamon graham crackers, broken up
1 stick unsalted butter, melted
4 eggs, separated
1 (14-ounce) can sweetened condensed milk
1/4 cup fresh squeezed lime juice
1/4 cup fresh squeezed orange juice
1 orange, zested
1 lime, zested
1/4 cup sugar
Special equipment: 8-inch springform pan, food processor, stand mixer

Steps:

  • Preheat oven to 350 degrees F. with the rack in the middle of the oven. In a food processor, pulse crackers until crumbly. Slowly drizzle in butter while pulsing until crumbs are moist but still crumbly. Press mixture into a springform pan using the bottom of a measuring cup. Make sure the crust goes at least 1-inch up the sides. Set aside.
  • In a medium bowl whisk together egg yolks, milk, lime and orange juices and zests. Pour into crust and bake until pie sets, about 30 to 35 minutes. Cool to room temperature.
  • Preheat broiler. In a stand mixer fitted with the whisk attachment, whisk egg whites on medium speed until foamy. Slowly add sugar until meringue turns glossy. Increase the speed and continue whisking until meringue holds medium soft peaks. Top pie decoratively with meringue. Broil in the middle of the oven until meringue begins to brown on the top, about 3 minutes.

ORANGE LIME VINAIGRETTE RECIPE - (4.5/5)



Orange Lime Vinaigrette Recipe - (4.5/5) image

Provided by á-4922

Number Of Ingredients 8

2 tablespoons juice from 1 orange
2 tablespoons juice from 1 lime
1 small shallot, minced (about 1 1/2 tablespoons)
1 tablespoon minced fresh cilantro leaves
1/8 teaspoon red pepper flakes
2 tablespoons vegetable oil
2 tablespoons extra-virgin olive oil
Table salt

Steps:

  • Combine orange juice, lime juice, shallot, cilantro, and red pepper flakes in medium bowl. Slowly whisk in vegetable and olive oils. Season with salt to taste.

ORANGE-LIME MIX



Orange-Lime Mix image

Don't sweat the rising temperatures. Just drop one of these citrus-infused ice cubes into a tall glass of water, and watch the heat melt away.

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Number Of Ingredients 3

1 1/2 cups orange juice
2 tablespoons lime juice
1 teaspoon lime zest

Steps:

  • Combine orange juice, lime juice, and lime zest in a bowl and freeze in an ice-cube tray.

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