Orange Julius Roll Ups Dehydrator Raw Foods Recipes

ORANGE JULIUS ROLL-UPS

Steps:

• In a blender mix applesauce, apple, dried orange, vanilla and corn sryup until pureed.
• Pour onto solid fruit leather sheets.
• Dry at 135 degrees for 4 to 8 hours, or until leathery.
• Remove from sheets while still warm.
• Let cool slightly.
• Roll in plastic wrap and store in dark, dry cool place, or in the freezer.

LIVE GARDEN BURGER (RAW FOODS)

Steps:

• Grind the nuts in a food processor.
• Add the rest of the ingredients and grind it up or put the rest of the ingredients in a "Champion Juicer with the blank plate in" and then combine with the ground nuts.
• Form into balls, cutlets, or fillets and sprinkle with a little paprika before serving.
• If the mixture is not firm enough, add one or more of the following: dill weed, dried garlic, dried onion, dried parley, nutritional yeast, psyllium husk powder, or ground flaxseeds.
• Note: If you want "fishburger", add seaweed (dulse, kelp, or nori) to the mixture.

ORANGE JULIUS ROLL-UPS

Steps:

• 1. In a blender mix all ingredients until pureed. Pour onto solid fruit leather sheets; dry at 135º for 4 to 8 hours, or until leathery. Remove from sheets while still warm. Let cool slightly. Roll in plastic wrap and store in dark , dry cool place or in the freezer.

DEHYDRATOR ALL PURPOSE TOMATO SAUCE

Steps:

• Chop or grind all ingredients together, then blend in portions until smooth. Press through a strainer to remove any pulp.
• In a very large kettle (12 quart or larger) bring mixture to a boil over medium heat. Boil gently, uncovered for about 5 hours. Stir often to prevent scorching.
• Mixture should be thick enough to mound on a spoon.
• Ladle onto 5 "Fruit Roll" sheets and dry at 140º until crisp, 8 to 10 hours. Powder in a blender.
• Add different amounts of water to your powder mixture to make:.
• Tomato Paste - 1 teaspoon powder and 1 teaspoon water.
• Tomato Sauce - 1 teaspoon powder and 3 teaspoons water.
• Tomato Soup - 1 teaspoon powder and 2 teaspoons cream.
• Tomato Juice - 1 teaspoon powder and 1/2 cup water or more.
• Adjust amount of water to taste for soup and juice.

LUSCIOUS LEMON COOKIES (RAW FOODS)

Steps:

• Put all ingredients into a blender and process until smooth.
• Shape into cookies and place on mesh dehydrator sheets.
• Dehydrate at 105 -115F for 8-10 hours, or until outside is dry and the cookie is chewy.
• NOTE: If you're not using a high-speed blender, blend the cashews first before adding the other ingredients. "Finely grind them".