ORANGE SHERBET FLOAT
I thought that everyone drank these, and I have been suprised that no-one I've met has ever tried one before. This is a great treat that we all loved growing up. It's not really much of a recipe, but I thought I would post it anyone so that more people can try this fantastic treat! If you would like a little "punch" just stir in some pineapple juice.
Provided by Cookingfor7
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour the pop in a glass, and add a scoop of orange sherbet. Enjoy just like you would root beer float!
Nutrition Facts : Calories 90.7, Fat 0.1, Sodium 20.4, Carbohydrate 23, Sugar 20.4, Protein 0.1
ORANGE CREAM FLOAT
Provided by Rachael Ray : Food Network
Categories dessert
Time 2m
Yield 1 serving
Number Of Ingredients 2
Steps:
- Fill a glass with orange soda, top the side of the glass with a big scoop of vanilla ice cream.
CREAMY ORANGE FLOAT
Steps:
- Add the ice cream to a large glass and top with some orange soda and whipped cream.
CANDY CORN CREAMY ORANGE FLOAT
Steps:
- Rub the orange wedge along the rims of 2 pint-size glasses. Pour the sugar onto a shallow dish and dip the rims of the glasses into the sugar.
- Put 2 to 3 scoops of coconut sorbet into each glass. Fill each glass with orange soda (you may not need to use it all). If you pour the soda over the back of a spoon into the glasses, it will keep the soda from breaking up the sorbet too much. Top each float with lots of whipped cream and sprinkle with yellow sanding sugar. Add a straw and enjoy!
ORANGE CREAM HALLOWEEN FLOATS
In 10 minutes, you can whip up this "witches' brew" and freeze it-when party time arrives, it'll be bone-chilling.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- In large bowl, mix ice cream, orange juice concentrate, water, vanilla and food color until almost smooth.
- For each serving, scoop heaping 1/2 cup ice cream mixture into 16-ounce glass. Pour about 1 cup ginger ale over top of each.
Nutrition Facts : Calories 300, Carbohydrate 53 g, Cholesterol 35 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 48 g, TransFat 0 g
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