Orange Coca Cola Ham Recipes

ORANGE COCA COLA HAM

Orange Coca Cola Ham image

Your holiday meal will be a little sweeter when you serve this delicious and simple baked ham. The glaze, that's sweet, citrusy, and tangy all at once, is what makes this ham special. Poking holes allows the glaze to seep into the ham while basting. The cola and orange marmalade flavors permeate the meat. As the ham bakes, the glaze gets thick and delicious. Don't let it go to waste... after slicing the ham drizzle a little of it over the slices.

Provided by Robin Lieneke @icook65

Categories Pork

Number Of Ingredients 6

Ingredients

4-10 pound(s) ham, bone in preferred
1 bottle(s) Coca Cola (20 oz)
1 cup(s) orange juice
1 cup(s) orange marmalade
1 cup(s) brown sugar, firmly packed
1/2 cup(s) honey mustard

Steps:

Whisk together all ingredients except ham.
Preheat oven to 400 degrees. Poke several holes in ham with a large knife. Place ham cut side down on a rack in a deep roasting pan.
Pour Coca Cola mixture over ham.
Cover tightly with a lid or aluminum foil and roast for 20 minutes per pound of ham. Baste ham with pan sauce every 30 minutes.
Halfway through the baking time, reduce heat to 325 and remove the cover. Continue to baste every 30 minutes until done.
Remove from oven and baste with pan sauce. LET SIT for 15-20 minutes. Slice and serve.

COLA-GLAZED HAM

Cola-Glazed Ham image

This is a go-to entree for any holiday. Very easy and always delicious. Spiral-sliced ham baked with a luscious brown sugar and cola glaze. Never failed me yet! Enjoy, and happy holidays!

Provided by Lou Kussard

Categories Main Dish Recipes Pork Ham Whole

Time 2h35m

Yield 24

Number Of Ingredients 3

Ingredients

1 cup brown sugar
2 (12 fluid ounce) cans or bottles cola-flavored carbonated beverage
1 (8 pound) baked ham

Steps:

Preheat oven to 300 degrees F (150 degrees C). Line a 9x13-inch baking dish with aluminum foil.
Place brown sugar in a bowl; whisk in just enough cola to dissolve sugar and form a thick glaze. Place ham in baking dish and pour glaze over ham. Add remaining cola to bottom of baking dish.
Bake ham in the preheated oven, basting with the glaze occasionally, for 2 hours.
Transfer ham to a serving platter; tent with foil for up to 30 minutes before serving.

Nutrition Facts : Calories 419.8 calories, Carbohydrate 12.3 g, Cholesterol 84.7 mg, Fat 28 g, Protein 28 g, SaturatedFat 10 g, Sodium 1946.9 mg, Sugar 12.1 g

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