Orange Anise Sparkler Recipes

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HOLIDAY MULLING SPICES



Holiday Mulling Spices image

Provided by Kelsey Nixon

Categories     beverage

Time 10m

Yield 6 tea bags/sachets

Number Of Ingredients 7

Four 1/2-inch pieces cinnamon stick
4 cardamom pods
4 black peppercorns
3 whole allspice berries
3 star anise pods
3 whole cloves
2 teaspoons dried orange zest

Steps:

  • Combine the cinnamon sticks, cardamom, peppercorns, allspice, star anise, cloves and orange zest in a heavy-duty plastic zip-close bag. Crush the spices with a mallet or heavy object. Divide the spices evenly between 6 ready-to-fill tea bags or sachets.
  • Store and gift in an airtight container; include the following recipe card: Mulling Spice Recipe Place homemade tea bag/sachet in a mug filled with hot cider and steep for 5 minutes.

GRAPEFRUIT SPARKLER



Grapefruit Sparkler image

Yield serves 8

Number Of Ingredients 5

1 cup sugar
8 whole star anise
6 cups ruby red grapefruit juice, chilled
1/3 cup Campari
2 cups champagne, chilled

Steps:

  • In a small saucepan, combine 1 cup water with the sugar and star anise; bring to a boil, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat; let cool completely.
  • Pour the mixture through a fine sieve into a measuring cup (to yield 1 cup); discard the star anise. Cover the syrup with plastic wrap, and chill.
  • In a large pitcher, combine the grapefruit juice, Campari, and chilled syrup. Divide among 8 glasses; top with champagne. Serve immediately.

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