Orange And Fennel Marinated Olives Recipes

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ORANGE, FENNEL AND GARLIC MARINATED OLIVES



Orange, Fennel and Garlic Marinated Olives image

Categories     Garlic     Olive     Marinate     No-Cook     Vegetarian     Orange     Fennel     Chill     Vegan     Gourmet

Yield Makes About 4 1/4 Cups

Number Of Ingredients 7

4 cups mixed Italian olives* such as Alfonse, Gaeta, and Sicilian, drained
1/4 cup caper berries*, drained
2 tablespoons extra-virgin olive oil
1 tablespoon julienne strips orange zest
1 teaspoon fennel seeds, crushed
1 large garlic clove, sliced
Mixed Italian olives and caper berries are available at specialty foods shops.

Steps:

  • In a bowl, combine all ingredients. Marinate olives, covered and chilled, stirring occasionally, at least 1 day and up to 3.

ORANGE, FENNEL AND GARLIC MARINATED OLIVES



Orange, Fennel and Garlic Marinated Olives image

Make and share this Orange, Fennel and Garlic Marinated Olives recipe from Food.com.

Provided by Abby Girl

Categories     < 15 Mins

Time 10m

Yield 4 -1/2 cups

Number Of Ingredients 6

4 cups olives (assorted, green and black)
1/4 cup caper berries, drained
2 tablespoons olive oil
1 tablespoon orange zest (julienne strips ~ or ~ lemon)
1 teaspoon fennel seed, crushed
1 large garlic clove, sliced (or to taste)

Steps:

  • In a bowl, combine all ingredients. Marinate olives, covered and chilled, stirring occasionally, at least 1 day and up to 3 days.

Nutrition Facts : Calories 218.8, Fat 21.2, SaturatedFat 2.8, Sodium 1172.7, Carbohydrate 9.3, Fiber 4.7, Protein 1.3

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