Open Pit Bbq Sauce Recipes

OPEN PIT BBQ SAUCE

Open Pit BBQ Sauce image

Copy Cat for Open Pit, can not get here in Florida so we came up with two that we think are close. Will tinker and post any changes we make

Provided by don544

Categories Sauces

Time 30m

Yield 3/4 Quart

Number Of Ingredients 10

Ingredients

2 cups white vinegar
1/4 cup sugar
1/2 cup brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1/2 tablespoon salt
1 teaspoon finely ground black pepper
1 teaspoon finely ground red pepper
3/4 teaspoon hot sauce (add more or less to your liking)
1 cup Heinz ketchup

Steps:

Combine all ingredients, except ketchup, in stockpot and bring to boil - cover and reduce heat, stirring occasionally until sugar is dissolved. Then add ketchup, stir and remove from heat.

Nutrition Facts : Calories 1291.2, Fat 1.2, SaturatedFat 0.2, Sodium 8636.7, Carbohydrate 305, Fiber 1.9, Sugar 287.3, Protein 6.2

OPEN PIT BBQ SAUCE

Open Pit BBQ Sauce image

found on internet. have not yet tried it, but let me know if it tastes close! (: and Idk the serving size.

Provided by Pokohontas

Categories Sauces

Time 35m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

1 (12 ounce) bottle beer (bottle)
1/2 cup vinegar
4 lemons, juice of
1 teaspoon salt
1 tablespoon sugar
1/2 cup tomato paste or 1/2 cup ketchup
hot sauce

Steps:

cook slowly for 1/2 hour with tablespoon of butter.

Nutrition Facts : Calories 186.6, Fat 0.5, SaturatedFat 0.1, Sodium 1689.5, Carbohydrate 31.7, Fiber 3, Sugar 16.7, Protein 4

MOMS OPEN PIT CROCKPOT RIBS

Moms Open Pit Crockpot Ribs image

My mom makes the best crock pot ribs ever! I think the secret is using open pit BBQ sauce.. She's tried it with other sauces but it just isn't the same! Serve with corn on the cob and rice! yum!!

Provided by Lindsey McCue

Categories Ribs

Time 12h10m

Number Of Ingredients 4

Ingredients

15 country style ribs
1 large white onion (peeled and sliced into thin rings)
4 bottles of open pit bbq sauce
garlic and onion salt and freshly cracked pepper (to taste)

Steps:

1. Season the ribs with garlic and onion salt and fresh cracked pepper.
2. Broil ribs, turning once, until just browned on both sides.
3. Place sliced onions in a layer on the bottom of the crock pot. Add broiled ribs and BBQ sauce. Cover and cook on low 10 hours.

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