OPEN-FACE CRAB AND ARTICHOKE MELT
I found this in the 3/2005 issue of Bon Appetit and I usually halve it for my small family. When I do that, I use a smaller jar of marinated artichokes and drain them well.
Provided by Hey Jude
Categories Lunch/Snacks
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix first 5 ingredients and 1/2°C parsley in a large bowl to blend. Transfer crab mixture to 8x8x2-inch glass baking dish. You can prepare up to this point and cover and refrigerate for 6 hours.
- Preheat oven to 400°. Bake crab mixture until bubbling and heated through, about 25 minutes.
- Preheat broiler. Place bread slices in a single layer on a large baking sheet. Divide hot crab mixture among bread slices, using about 1/2 cup each. Top with tomato slices, then Monterey Jack cheese slices. Broil sandwiches until cheese melts, watching carefully to avoid burning, about 2 minutes. Sprinkle with the 2 T. of parsley and serve hot.
CRAB MELTS
These special open-faced sandwiches from Donna Bennett of Washougal, Washington have wonderful crab and cheese flavor. "This recipe closely resembles a dish my husband and I enjoyed at a favorite restaurant several years ago," Donna writes.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the crab, mayonnaise, celery and onion. Place muffins on an ungreased baking sheet. , Broil 4-6 in. from the heat until toasted. Spread each muffin half with crab mixture. Top with tomato and cheeses; sprinkle with paprika. Broil until bubbly.
Nutrition Facts :
More about "open face crab and artichoke melt recipe cdkitchencom"
CRAB MELTS RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (1)Total Time 29 minsServings 8
CRAB MELT - SIMPLY SCRUMPTIOUS EATS
From simplyscrumptiouseats.com
CRAB MELT RECIPE - SAVORY EXPERIMENTS
From savoryexperiments.com
BROILED OPEN FACED CRAB SANDWICHES RECIPE | CDKITCHEN.COM
From cdkitchen.com
SEAFOOD SALAD SANDWICHES RECIPE | CDKITCHEN.COM
From cdkitchen.com
OPEN FACED CRAB MELT SANDWICH - ERICA'S RECIPES
From ericasrecipes.com
OPEN-FACE CRAB AND ARTICHOKE MELT | RECIPES WIKI | FANDOM
From recipes.fandom.com
OPEN FACE CRAB AND ARTICHOKE MELT RECIPE CDKITCHENCOM
From tfrecipes.com
CRAB FEAST! (OPEN-FACE CRAB AND ARTICHOKE MELTS)
From seededatthetable.com
OPEN-FACE CRAB AND ARTICHOKE MELTS | RATS IN TEACUPS
From ratsinteacups.wordpress.com
CRAB MELT SANDWICHES RECIPE | CDKITCHEN.COM
From cdkitchen.com
MOUTH-WATERING CRAB AND ARTICHOKE MELT RECIPE
From cookinfanatic.com
OPEN-FACE CRAB AND ARTICHOKE MELT RECIPE FROM CALIFORNIA
From excitedfood.com
CRAB APPETIZERS RECIPE | CRAB ARTICHOKE TOASTS - WELL …
From wellplated.com
NEW ENGLAND CHEESY CRAB MELT RECIPE | CDKITCHEN.COM
From cdkitchen.com
OPEN FACED CRAB MELT SANDWICH RECIPE - THE SPEEDY …
From thespeedygourmet.net
DUNGENESS CRAB MELT WITH TILLAMOOK CHEDDAR CHEESE
From outwestlifestyle.com
OPEN FACED CRAB MELTS - I'M BORED, LET'S GO...
From imbored-letsgo.com
CRAB ARTICHOKE HEART AND PASTA CASSEROLE - CDKITCHEN
From cdkitchen.com
CRAB MELT - SAVOR THE BEST
From savorthebest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love