Opah Moonfish Stuffed With Crab Recipes

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OPAH (MOONFISH) STUFFED WITH CRAB



Opah (Moonfish) Stuffed With Crab image

Make and share this Opah (Moonfish) Stuffed With Crab recipe from Food.com.

Provided by lazyme

Categories     Crab

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

20 ounces opah fillets
3 ounces crabmeat
2 teaspoons mayonnaise
2 teaspoons green onions, thinly sliced
salt and pepper, to taste
1 tablespoon clarified butter

Steps:

  • Separate crab meat and remove bits of shell and membrane.
  • Mix with mayonnaise and green onion.
  • Cut a pocket in the opah filet and fill with crab mix.
  • Season filet with salt and pepper.
  • Sear in clarified butter on both sides over medium high heat.
  • Place in 350F oven for 5 minutes to finish cooking.

Nutrition Facts : Calories 53.2, Fat 3.8, SaturatedFat 2, Cholesterol 17.2, Sodium 195.6, Carbohydrate 0.7, Sugar 0.2, Protein 4

OPAH (MOONFISH) STUFFED WITH CRAB



Opah (Moonfish) Stuffed with Crab image

I love crab and opah - this is a great way to combine them both into one meal.

Provided by Vicki Butts (lazyme)

Categories     Fish

Time 20m

Number Of Ingredients 6

4 5-oz moonfish filets
3 oz crabmeat, cooked
2 tsp mayonnaise
2 tsp green onion, thinly sliced
salt and pepper, to taste
1 Tbsp clarified butter

Steps:

  • 1. Separate crab meat and remove bits of shell and membrane.
  • 2. Mix with mayonnaise and green onion.
  • 3. Cut a pocket in the opah filet and fill with crab mix.
  • 4. Season filet with salt and pepper.
  • 5. Sear in clarified butter on both sides over medium high heat.
  • 6. Place in 350F oven for 5 minutes to finish cooking.

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