Onion Shortbread Recipes

CORNBREAD ONION SHORTCAKE

Cornbread Onion Shortcake image

I got this recipe from Harriet, a wonderful lady that used to work with me at a previous job. Though not low in calories, it is a wonderful recipe that is always a big hit with my family.

Provided by karen

Categories Quick Breads

Time 50m

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

2 large vidalia onions, sliced thin
1/2 cup butter
8 ounces light sour cream
1/2 teaspoon dill weed
1/4 teaspoon salt
8 ounces cheddar cheese, shredded
15 ounces creamed corn, undrained
1/3 cup skim milk
8 1/2 ounces Jiffy corn muffin mix
1 egg, lightly beaten

Steps:

Preheat oven to 425 degrees.
Saute onions in butter.
Pour onions into a large mixing bowl.
Stir in sour cream, dill weed, salt and half the cheese.
In a separate bowl, combine corn, milk, muffin mix and egg.
Pour corn mixture into a 9 x 13 dish coated in cooking spray.
Spread onion mixture over top.
Top with remaining cheese.
Bake for 30-40 minutes.

ONION SHORTBREAD

Onion Shortbread image

Make and share this Onion Shortbread recipe from Food.com.

Provided by Vamy7913

Categories Breads

Time 45m

Yield 10-12 serving(s)

Number Of Ingredients 10

Ingredients

1 large onion, chopped
1/4 cup butter
1/4 teaspoon dill weed
1 cup sharp cheddar cheese, grated
1/2 teaspoon salt
1 1/2 cups prepared corn muffin mix
1 egg, beaten
1/3 cup milk
1 cup cream-style corn
1 cup sour cream

Steps:

Saute onion in butter.
Cool.
Stir in dill weed, cheese, and salt.
Preheat oven to 425 degrees.
Grease an 8" square dish.
In a mixing bowl combine muffin mix, egg, milk, corn & sour cream.
Mix well and turn into greased baking dish.
Spread onion cheese mixture over batter.
Bake for 25-30 minutes.

Nutrition Facts : Calories 172.7, Fat 14.1, SaturatedFat 8.7, Cholesterol 56.5, Sodium 315.7, Carbohydrate 7.7, Fiber 0.5, Sugar 1.6, Protein 5.1

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