Onepieshell Recipes
ONE PIE SHELL
Make and share this One Pie Shell recipe from Food.com.
Provided by COOKGIRl
Categories Dessert
Time 40m
Yield 1 pie shell
Number Of Ingredients 8
Steps:
- In large bowl combine the flour, sugar and salt.
- Cut in the shortening or lard using a pastry blender.
- Lightly beat the egg yolk, water and the apple cider vinegar together in a small bowl. Add this mixture to the flour, mixing with a fork only until moistened. DO NOT overstir.
- Shape the dough into a flat circle. Wrap in plastic or waxed paper. Chill for at least a half hour.
- On a floured cutting board, roll the dough to the diameter of 11 inches. Fit the dough into the pie plate and trim off to within about 1/2" to 1" larger than the size of the pie plate.
- Turn the dough that hangs over the sides under, and crimp edges as desired.
- Fill and bake the pie crust as directed by the recipe you are using.
- YIeld: One 9-inch single pie crust.
Nutrition Facts : Calories 1464.3, Fat 99.4, SaturatedFat 25.1, Cholesterol 188.8, Sodium 592.7, Carbohydrate 124, Fiber 4.2, Sugar 4.7, Protein 18.6
BEST EVER PIE CRUST
You can double or half the recipe without any problem. This is a simple recipe and very tasty! It will be very flaky.
Provided by Jean Haseloh
Categories Desserts Pies 100+ Pie Crust Recipes Pastry Crusts
Time 20m
Yield 16
Number Of Ingredients 4
Steps:
- In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse crumbs. Stir in water until mixture forms a ball. Divide dough in half, and shape into balls. Wrap in plastic, and refrigerate for 4 hours or overnight.
- Roll out dough on a floured counter. Don't over work it. Use as directed in pie recipe.
Nutrition Facts : Calories 170.1 calories, Carbohydrate 11.9 g, Fat 13 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 3.2 g, Sodium 145.9 mg
More about "onepieshell recipes"
10 ONE-CRUST PIES TO ENJOY ALL YEAR ROUND - THE SPRUCE EATS
From thespruceeats.com
- World's Best Chocolate Pie. This mouthwatering "world's best chocolate pie" lives up to the hype. High-quality baker's chocolate and vanilla make the filling extra decadent.
- Banana Cream Pie. This tropical-inspired banana cream pie with fluffy filling and an indulgent whipped cream and toasted coconut topping can be ready in 30 minutes, start to finish.
- Fresh Strawberry Cheesecake Pie. Watch your family and friends swoon over this extraordinary fresh strawberry cheesecake pie. Start with a graham cracker crust (either store-bought or homemade), then fill it with a sweetened cream cheese mixture.
- Easy Vegan Apple Pie. With fall comes widespread hankering for apple pie. This easy, delicious, top-rated vegan apple pie recipe uses a prepared crust and just a handful of other ingredients.
- Bourbon Pumpkin Pie. This extra-special "spirited" bourbon pumpkin pie makes a fantastic choice for special occasion dinners in fall, winter, or anytime you feel a craving for a comforting, boozy dessert.
CLASSIC SINGLE PIE CRUST RECIPE - KING ARTHUR BAKING
From kingarthurbaking.com
- In a medium bowl, whisk together the flour and salt., Add the shortening, working it in until the mixture is evenly crumbly., Add the butter to the flour mixture, and work it in roughly with your fingers, a pastry cutter, or a mixer.
- Don't be too thorough; the mixture should be very uneven, with big chunks of butter in among the smaller ones., Add 2 tablespoons of water, and toss to combine., Toss with enough additional water to make a chunky mixture.
- It should barely hold together when you squeeze a handful, though the remainder may look quite dry., Shape the dough into a disk about 1" thick, and refrigerate it for 30 minutes or longer; this resting period allows the flour to absorb the water, making the dough easier to roll out.
- If you decide to let the dough chill longer than 30 minutes allow it rest at room temperature for 10 to 15 minutes before rolling, to allow the butter to soften up a bit. , When you're "ready to roll," remove the dough from the fridge.
SINGLE PIE CRUST RECIPE - BOSTON GIRL BAKES
MINCE PIE ETON MESS - LAVENDER AND LOVAGE
From lavenderandlovage.com
PIONEER WOMAN APPLE PIE BARS RECIPE - THE PIONEER KITCHEN
From thepioneerkitchen.com
BEEF POT PIE - TORNADOUGH ALLI
From tornadoughalli.com
FOR THE ABSOLUTE BEST PIE CRUST, STICK TO THE 3-2-1 RULE
From tastingtable.com
THE BEST SINGLE-CRUST APPLE PIE – SEASON GENEROUSLY
From seasongenerously.com
OLD FASHIONED PIE CRUST RECIPE WITH VINEGAR – [MOM PREPARED]
From momwithaprep.com
SINGLE-CRUST SWEET PASTRY PIE SHELL - CANADIAN LIVING
From canadianliving.com
PIE SHELL - ONE-CRUST PIE - RECIPE - COOKS.COM
From cooks.com
PASTRY FOR ONE-CRUST PIE - CRISCO
From crisco.com
MINI PIE CRUST RECIPE - ONE DISH KITCHEN
From onedishkitchen.com
MINI PIE CRUST SHELLS - UGLY DUCKLING BAKERY
From uglyducklingbakery.com
ONE PIE SHELL RECIPES
From tfrecipes.com
RECIPE: COUNTRY STYLE ONE CRUST APPLE PIE - BRUCE …
From brucebradley.com
SINGLE-CRUST PIE PASTRY RECIPE - SOUTHERN LIVING
From southernliving.com
SINGLE CRUST POT PIE (77 CENTS/SERVING) - GOOD CHEAP EATS
From goodcheapeats.com
SIMPLE VEGAN PIE CRUST - PLANT BASED RD
From plantbasedrdblog.com
PERFECT PIE CRUST RECIPE - SIMPLY RECIPES
From simplyrecipes.com
AMISH LEMON SPONGE PIE - ONE HOT OVEN
From onehotoven.com
THE PERFECT SINGLE PIE CRUST RECIPE - BETTER HOMES & GARDENS
From bhg.com
PIE CRUST COOKIES {WITH JAM} - ONE HOT OVEN
From onehotoven.com
PERFECTLY FLUTED SINGLE CRUST PIE SHELL | CANADIAN LIVING
From canadianliving.com
THE TYPES OF FLOUR YOU NEED TO MAKE DELICIOUS GLUTEN-FREE PIE …
From thetakeout.com
TENDER SINGLE-CRUST PASTRY - ROBINHOOD
From robinhood.ca
NO BAKE PECAN PIE CHEESECAKE - FLAVOR MOSAIC
From flavormosaic.com
BAKED SINGLE-CRUST PIE SHELL - CANADIAN LIVING
From canadianliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love