One Tray Roast Chicken Dinner Recipes

ROAST CHICKEN WITH VEGETABLES AND POTATOES

Roast Chicken with Vegetables and Potatoes image

Nothing hits the spot quite like a simple roast chicken with vegetables. Nestled on a bed of fingerling potatoes, carrots, shallots, and fragrant lemons, this one-and-done dish is an excellent candidate for a special Sunday roast any time of year.

Provided by Shira Bocar

Categories Food & Cooking Ingredients Meat & Poultry Chicken

Time 2h5m

Number Of Ingredients 8

Ingredients

1 whole chicken (about 4 pounds)
Kosher salt and freshly ground pepper
6 small carrots, peeled and halved lengthwise
3 shallots, peeled and halved lengthwise
1 1/2 pounds fingerling potatoes, halved lengthwise
1 lemon, halved
3 tablespoons extra-virgin olive oil
1/4 cup fresh parsley leaves

Steps:

Place chicken on a large plate and season generously with salt and pepper; cover with plastic wrap and refrigerate overnight.
Preheat oven to 450 degrees. Let chicken stand at room temperature 30 minutes. Meanwhile, toss carrots, shallots, potatoes, and lemon with 2 tablespoons oil; season with salt and pepper. Arrange in a large roasting pan, with shallots in center and carrots, potatoes, and lemon toward edges.
Rub chicken with remaining 1 tablespoon oil, tie legs with twine, and nestle in center. Roast, flipping vegetables around edges once, until chicken is golden and a thermometer inserted into thickest part of breast (avoiding bone) registers 160 degrees, 55 to 60 minutes. Transfer chicken and lemon halves to a carving board and tent loosely with foil. Flip vegetables; return to oven and roast until caramelized and tender, 15 to 20 minutes more. Carve chicken and transfer to a platter or return to roasting pan. Sprinkle with parsley, squeeze lemon over top, and serve with vegetables.

More about "one tray roast chicken dinner recipes"

EASY ONE-TRAY ROAST CHICKEN - CHARLOTTE'S LIVELY KITCHEN

Mar 26, 2016 A complete roast dinner with only 10 minutes of preparation, ready in under an hour and using just one tray (so hardly any washing up). Chicken …
From charlotteslivelykitchen.com

Peel the carrots and parsnips, and chop the carrots, parsnips and new potatoes into bite sized pieces. Add them to the baking tray ensuring they’re in a single layer. Lay the thyme on top and season with salt.
In a cup or small bowl mix the brown sugar (1 tbsp), apple cider vinegar (2 tbsp) and olive oil (3 tbsp). Spoon the mixture over the chicken and vegetables ensuring they are all coated.

See details

32 CHICKEN TRAYBAKE RECIPES - DELICIOUS. MAGAZINE

We’ve got all sorts of recipes for a quick and flavourful chicken dinner. From a show-stopping whole roast chicken with harissa, flatbreads and preserved lemon yogurt , to fuss-free paprika …
From deliciousmagazine.co.uk

See details

ROAST CHICKEN DINNER FOR ONE RECIPE - BBC FOOD

Method. Preheat the oven to 210C/190C Fan/Gas 6½. Put the potatoes and carrots in a roasting tin or scatter over a large baking tray. (If cooking 6 chicken thighs at once as part of the budget ...
From bbc.co.uk

See details

EASY CHICKEN BREAST TRAYBAKE - EASY PEASY FOODIE

Jun 27, 2023 Then, give the veggies a head start in the oven while you prep the chicken breasts with more olive oil, paprika, salt and pepper. Finally, add the chicken to the pan and roast until …
From easypeasyfoodie.com

See details

TV9′S THANKSGIVING DINNER RECIPES - KCRG

1 day ago Henry’s Green Bean Casserole: 6 cans cut green beans, drained; 4 cans cream of mushroom soup; 3/4 cup milk; 1 teaspoon salt; 1 teaspoon pepper; 2 cans French fried onions
From kcrg.com

See details

ONE-TRAY ROAST CHICKEN WITH PESTO STUFFING - DELICIOUS.

Apr 6, 2017 Cut a slit along the side of each chicken breast, then spoon in the filling. Don’t worry if a bit comes out – it helps to make the sauce in the pan. Remove the roasting tray from the oven, then add the wine and chicken. …
From deliciousmagazine.co.uk

See details

GARLIC PARMESAN ROAST CHICKEN - FOOD BY REMI

Preheat your oven to 190°C (375°F).Pat the chicken dry with paper towels, then spatchcock it by removing the backbone. Place the chicken breast-side up in a cast iron pan or, alternatively, …
From foodbyremi.co.uk

See details

ROAST CHICKEN & TRIMMINGS - JAMIE OLIVER RECIPES

Add the garlic to the tray and roast in the oven for 1 hour and 15 minutes or until the chicken is cooked and golden brown (when pierced with a knife, the juices should run clear). Meanwhile, cut the root vegetables into large, even-sized …
From jamieoliver.com

See details

ONE-TIN ROAST CHICKEN WITH FENNEL, LEMON, SHALLOTS, …

Mix well to make sure the vegetables and chicken are evenly coated in the oil, then transfer to the oven to roast for 30 minutes. For the sauce, mix together the mayonnaise, mustard and honey and set aside. Let the chicken rest for 5 …
From thehappyfoodie.co.uk

See details

SUNDAY ROAST CHICKEN TRAYBAKE - PINCH OF NOM

We’re not kidding when we say this Sunday Roast Chicken Traybake is a weekend gamechanger! Every bit of your next roast dinner can be cooked all on one baking tray – and that even …
From pinchofnom.com

See details

ONE-TRAY ROAST DINNER | DINNER FOR ONE RECIPE - TESCO REAL FOOD

Add the peas and Yorkshire pudding to the tray for the final 10 mins of cooking. When the roast is cooked, measure the gravy granules into a jug and top up with 150ml boiling water, stirring …
From realfood.tesco.com

See details

ROAST CHICKEN TRAY BAKE - MY KIDS LICK THE BOWL

Sep 11, 2022 Roasted Chicken Tray Bake: This is the perfect mid-week meal, an all-in-one roast chicken and vegetable dinner that only takes 35 minutes to bake. This is the perfect mid-week meal, an all-in-one roast chicken and …
From mykidslickthebowl.com

See details

SHEET PAN HERB ROASTED CHICKEN & VEGGIES - THE …

Nov 4, 2024 An entire dinner that bakes on one tray! This sheet pan herb roasted chicken and vegetables includes juicy chicken thighs, crispy potatoes, tender carrots, onions, and Brussels sprouts — all basted with a garlic and …
From theseasonedmom.com

See details

CHICKEN TRAYBAKE RECIPE | JAMIE OLIVER CHICKEN RECIPES

Jan 25, 2016 Preheat the oven to 180ºC/350ºF/gas 4. Quarter the tomatoes and place them in a large baking dish or roasting tray (roughly 25cm x 30cm). Peel the onions and cut into large wedges, then deseed and roughly chop the peppers.
From jamieoliver.com

See details

SPANISH-INSPIRED CHICKEN TRAY BAKE - CAROLINE THOMASON

Nov 17, 2024 I've been trying to find more unique ways to cook chicken, and I finally feel like I created a unique recipe that you probably haven't tried before! This Spanish-inspired Chicken …
From carolinethomason.com

See details

MEDITERRANEAN ALL-IN-ONE CHICKEN - THE HAPPY FOODIE

1kg (2lb 2oz) main crop potatoes, peeled and cut into 5cm (2in) chunks 3 tbsp olive oil 1 large onion, cut into wedges
From thehappyfoodie.co.uk

See details

ONE TRAY BALSAMIC ROAST CHICKEN - DONNA HAY

Place the tomatoes, chicken and garlic on a universal tray lined with non-stick baking paper. Brush the chicken with balsamic syrup and drizzle the tomatoes and garlic with oil and …
From donnahay.com.au

See details

MEDITERRANEAN BAKED CHICKEN DINNER - RECIPETIN EATS

Mar 2, 2020 Mediterranean Baked Chicken Dinner – this is a midweek chicken dinner idea that’s one of those “throw it all in a pan” recipes with high returns for minimal effort. With chicken, potatoes, onion and cherry tomatoes, you’ll love …
From recipetineats.com

See details

5 QUICK AND HEALTHY ONE-TRAY OVEN CHICKEN RECIPES - THE HAPPY …

May 20, 2019 Chicken, sweet potato and chorizo, flavoured with orange and chilli, forms the backbone of this colourful, nutritious midweek dinner. Top tip: pan-frying the chicken for a few …
From thehappyfoodie.co.uk

See details

ONE-TRAY ROAST CHICKEN WITH WHITE WINE, POTATOES AND …

Apr 30, 2012 Sit the chicken back on the veg. Return to the oven and roast for 30 minutes more, until the chicken is cooked and the potatoes are tender. Rest the bird and veg somewhere warm for 10-15 minutes, covered with foil, then …
From deliciousmagazine.co.uk

See details

AN ODE TO STRETCH'S CHICKEN SAVOY - OUR ITALIAN TABLE

2 days ago Place the chicken skin-side down and cook until the skin is golden and crisp, about 5 minutes. Flip the chicken and remove the skillet from the heat. Using a spoon, evenly smear …
From ouritaliantable.com

See details

RECIPES | QUICK AND EASY DINNER IDEAS - GOUSTO

Quick and easy dinner recipes to cook at home. Explore our online cookbook of recipe ideas, with a wide range of tasty meals to choose from.
From gousto.co.uk

See details

ONE-PAN ROAST CHICKEN RECIPE - DELICIOUS. MAGAZINE

Feb 28, 2013 Method. Preheat the oven to 200°C/fan 180°C/gas 6. Put all the vegetables in a large roasting tin. Add the lemon, garlic and thyme, then toss with oil and seasoning.
From deliciousmagazine.co.uk

See details

30+ IRRESISTIBLE EASTER MEDITERRANEAN DINNER RECIPES TO CELEBRATE

1 day ago Transfer the chicken to a baking dish, pour chicken broth over the top, and bake for 20-25 minutes or until the chicken reaches an internal temperature of 165°F (74°C). Remove …
From chefsbliss.com

See details

ONE-PAN ROAST CHICKEN DINNER RECIPE - BBC FOOD

Method. Preheat the oven to 200C/180C Fan/Gas 6. Place the chicken in a large, roasting tin and remove any trussing elastic or string. Put the lemon pieces inside the chicken.
From bbc.co.uk

See details