One Dish Cinnamon Swirl Bake Recipes

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ONE DISH CINNAMON SWIRL BAKE



One Dish Cinnamon Swirl Bake image

Make and share this One Dish Cinnamon Swirl Bake recipe from Food.com.

Provided by Vino Girl

Categories     Yeast Breads

Time 1h

Yield 9 serving(s)

Number Of Ingredients 16

cooking spray
1 1/2 cups flour
2 (1/4 ounce) envelopes yeast
1/4 cup sugar
1/4 teaspoon salt
2/3 cup milk (very warm 120-130 F)
2 tablespoons butter or 2 tablespoons margarine, melted
2 tablespoons corn oil
1 egg
3 tablespoons butter or 3 tablespoons margarine, softened
3/4 cup brown sugar
1 1/2 teaspoons ground cinnamon
1 cup powdered sugar
1 -2 tablespoon milk
1 tablespoon butter or 1 tablespoon margarine, melted
1/2 teaspoon pure vanilla extract

Steps:

  • Spray a 8x8-inch baking dish with cooking spray.
  • Mixture batter ingredients right in prepared pan.
  • Let rest for 10 minutes.
  • Combine cinnamon mixture in a small bowl by mixing with fork.
  • Top batter evenly with cinnamon mixture, poke topping thoroughly into batter with fingers or the end of a spoon.
  • Place in a COLD oven; set temperature to 350°F
  • Bake 25-30 minutes, until lightly browned and firm in center.
  • Cool 10 minutes.
  • Combine icing ingredients and drizzle over warm cake.

Nutrition Facts : Calories 323.1, Fat 10.3, SaturatedFat 5.7, Cholesterol 43.8, Sodium 156.5, Carbohydrate 54.7, Fiber 1.2, Sugar 36.5, Protein 4.3

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