One Bowl Chocolate Fudge Recipes

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ONE BOWL MICROWAVE CHOCOLATE FUDGE



One Bowl Microwave Chocolate Fudge image

EZ yummy fudge recipe my Mother gave me. The hardest part is waiting 2 hours for it to set in the refrigerator. You can substitute the semi-sweet chocolate for milk chocolate, if you prefer, requiring 16 oz. of milk chocolate chips. Also vary the recipe by adding chopped nuts and 2 cups of miniature marshmallows to create "Rocky Road Fudge"...mmmmmm good! I hope you enjoy this.

Provided by Snuggie

Categories     Candy

Time 6m

Yield 12-24 squares, 12 serving(s)

Number Of Ingredients 4

2 (8 ounce) packages bakers semisweet chocolate
1 can sweetened condensed milk
2 teaspoons vanilla extract
1 cup chopped nuts (optional)

Steps:

  • Microwave chocolate and milk in a large microwavable bowl on HIGH 1-3 minutes,stirring after each minute.
  • Stir until chocolate is completely melted!
  • Then stir in vanilla (and nuts if you like).
  • Spread in greased 8 inch square pan.
  • (I used butter flavored non-stick spray).
  • Refrigerate until firm.
  • Cut into squares.
  • Makes 1 1/2-2 dozen.

Nutrition Facts : Calories 334.4, Fat 23.6, SaturatedFat 14.7, Cholesterol 15.2, Sodium 65.7, Carbohydrate 35.6, Fiber 6.3, Sugar 24.7, Protein 8.4

ONE BOWL FUDGE 3 FLAVORS



One bowl fudge 3 flavors image

I have had this recipe for years. You can make 3 different kinds of fudge with this recipe. It is so easy and really really yummy.

Provided by Nor Mac @Adashofloverecipepage

Categories     Candies

Number Of Ingredients 9

2 package(s) of bakers chocolate squares (8 squares in each pkg)
1 can(s) condensed milk
2 teaspoon(s) vanilla extract
1 1/2 cup(s) chopped walnuts
PEANUT BUTTER LAYERED FUDGE
- omit walnuts and drop a a 1/2 cup of peanut butter on top of fudge and swirl in to chocolate.
WHITE CHOCOLATE LAYERED FUDGE
6 - squares of bakers white choclate
1/2 cup(s) condensed milk

Steps:

  • Microwave chocolate with condensed milk in a large microwavable dish on high 2-3 minutes stirring in between. stop every 30-40 second and stir
  • stir until chocolate is melted
  • stir in vanilla and walnuts.spread in foil lined 8 inch square pan.refrigerate 2-3 hours until firm
  • if you are making the double layered fudge mix the white chocolate with the 1/2 cup condensed milk and heat until melted stirring until melted. top the chocolate fudge with the white mixture before refrigerating.

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