On A Shoestring Shoestring Potatoes With Honey Mustard Dressing Recipes

GOLDEN HONEY MUSTARD DRESSING

Steps:

• Put all the ingredients into a jam-jar, make sure the lid's on firmly and shake like mad.

LOADED SHOESTRING POTATO BAKE

Steps:

• Heat oven to 375ºF.
• Mix cream cheese, soup, sour cream and dressing until blended.
• Layer half each of the potatoes, cream cheese mixture and shredded cheese in 13x9-inch baking dish sprayed with cooking spray. Repeat layers; cover.
• Bake 1 hour. Sprinkle with bacon; bake, uncovered, 15 min.

BILTMORE SANDWICH

Steps:

• Make the marinade by preparing and mixing all the ingredients in a bowl large enough for the tenders and the marinade.
• Pound the chicken into 3/8 in thick medallions between plastic wrap. Trim tenders to fit the buns.
• Light the mesquite charcoal briquettes. Marinate the breasts for 30 minutes while the mesquite charcoal briquettes are lighting.
• Toast the buns while the breasts grill. Grill the breasts on both sides until almost done, making diagonal sear marks in a diamond pattern (about two to three minutes on each side).
• Place the Pepper Jack slices on the breasts and melt on the grill (about 30 seconds).
• Serve the breasts on the toasted buns with a leaf of arugula (or leaf lettuce), slice of red onion, slice of tomato and honey mustard dressing on the side.
• Accompany the sandwich with shoestring potatoes or matchstick french fries.

"ON A SHOESTRING" SHOESTRING POTATOES WITH HONEY MUSTARD DRESSING

Steps:

• Heat the oil in a large deep heavy bottomed pan over medium heat to 375 degrees F.
• Peel potatoes and, using a mandoline, carefully cut into 1/8-inch thick julienne-style potatoes. Fry potatoes in small batches making sure to return the oil to correct temperature between each batch.
• Remove the potatoes from the oil and drain on paper towels. When all the potatoes have been fried, place in a serving bowl and season with salt, pepper and paprika.
• Mix together the mustard, honey and mayonnaise in a small bowl and drizzle over the potatoes.

SHOESTRING SALAD

Steps:

• In a medium bowl, combine the first six ingredients. Fold in potato sticks just before serving.

MAIN DISH SALAD

Steps:

• In a large salad bowl, toss together the lettuce, carrot, celery, onion, and tuna. In a small bowl, stir together the creamy salad dressing and mustard. Stir into the salad so that it is evenly coated. Just before serving, stir in the shoestring potatoes.