MASCARPONE
Mascarpone cheese is great, but can be hard to find. Here's a simple recipe that you can use at home to make mascarpone. It isn't 100 percent authentic (authentic recipes use a bacterial culture), but it doesn't require any hard to find ingredients, either!
Provided by Mike Swieton
Time 4h15m
Yield 8
Number Of Ingredients 2
Steps:
- Pour cream into a metal bowl, and place over a pan of simmering water. Heat until warm. Stir in the cream of tartar, and continue to heat and stir until the temperature reaches 180 degrees F. Remove from the heat.
- Line a colander or strainer with cheesecloth, and place over a bowl. Paper towels also seem to work well. Pour the mixture into the strainer, and let it drain for several hours, or overnight in the refrigerator. Spoon the resulting cheese into a clean container and use within one week. Store in the refrigerator.
Nutrition Facts : Calories 206.7 calories, Carbohydrate 2 g, Cholesterol 81.5 mg, Fat 22 g, Protein 1.2 g, SaturatedFat 13.7 g, Sodium 22.9 mg, Sugar 0.1 g
MACARONI AND CHEESE
When my husband had heart problems, I searched for recipes that replaced our full-fat standbys. Over the years, I've updated this recipe to accommodate new lower-in-fat products, and my family continues to enjoy it. -Cora Johnson Schloetzer, Topeka, Kansas
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Cook macaroni according to package directions; drain. In a 13-in. x 9-in. baking dish coated with cooking spray, layer a third of the macaroni, half of the cheese and half of the onion. Repeat layers. Top with remaining macaroni., In a bowl, combine the flour, mustard, pepper, evaporated milk and milk; pour over layers. Combine bread crumbs and butter; sprinkle over top. , Cover and bake at 375° for 20 minutes. Uncover; bake 15 minutes longer or until bubbly. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 353 calories, Fat 7g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 161mg sodium, Carbohydrate 48g carbohydrate (0 sugars, Fiber 2g fiber), Protein 22g protein.
OMG MACARONI AND CHEESE
Make and share this Omg Macaroni and Cheese recipe from Food.com.
Provided by OSheri
Categories Cheese
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450.
- Cook macaroni noodles, drain.
- in another sauce pan melt the butter over med / high heat, wisk in the flour, gradually add the milk and half n half stirring constantly until thickened. Add the salt n pepper and the cheese stir until melted.
- Spray a 9x13 pan, pour the macaroni mixture in and bake for 2o to 30 minutes or until browned.
- ENJOY!
Nutrition Facts : Calories 566.9, Fat 33.8, SaturatedFat 21, Cholesterol 101.8, Sodium 792.5, Carbohydrate 40.2, Fiber 1.6, Sugar 4.6, Protein 25.3
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