Omanihibiscustea Recipes

HIBISCUS TEA

Hibiscus Tea image

Provided by Michael Chiarello : Food Network

Time 35m

Yield 6 to 8 servings

Number Of Ingredients 7

Ingredients

48 ounces water
3 tablespoons hibiscus flowers (organically grown)
2 cinnamon sticks
1/8 cup sugar
1 small orange, sliced
Ice
1 lemon, cut into wedges

Steps:

Bring water to light boil, turn off heat add the hibiscus flowers and cinnamon sticks. Cover and steep for 20 minutes.
Strain tea into desired container, add sugar and orange slices and serve over ice. Garnish each glass with a lemon slice.
Chef Notes: This tea recipe can easily be doubled for a larger serving. When using herbs in tea making, longer is not better. Heating the herbs for extended time can release unfavorable qualities and bitterness found in herbs. The key is to add MORE herbs to strengthen flavor.

DRIED HIBISCUS TEA

Dried Hibiscus Tea image

This drink is made from dried Hibiscus petals and has been consumed for thousands of years. It is easy to make and has many health benefits.

Provided by Saad Fayed

Categories Brunch Beverage

Time P1DT5m

Number Of Ingredients 3

Ingredients

1 cup dried hibiscus flowers
1 cup granulated sugar , add more or less for taste
8 cups water

Steps:

Gather the ingredients.
Sift through dried flowers for stems and discard. Place dried hibiscus flowers in cold water and allow to sit for 1 to 2 days, or until the color has faded from the flowers.
Strain the tea through a fine sieve and discard the strained flower pieces.
Add the sugar and stir until dissolved.
You can either heat the tea up on the stovetop or in the microwave and serve hot; or serve chilled as iced tea .

Nutrition Facts : Calories 97 kcal, Carbohydrate 25 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10 mg, Sugar 25 g, Fat 0 g, ServingSize 8 cups (8 servings), UnsaturatedFat 0 g

HIBISCUS MINT TEA

Hibiscus Mint Tea image

Hibiscus is a beautiful flower that does so much for our health and it tastes great! This tea is a phenomenal summer tea and is excellent served iced. It's also good to have warm before bed. This tea is great no matter how it's served, so sit back and enjoy this easy-to-make herbal tea!

Provided by Brealyn Hamilton

Categories Drinks Recipes Tea Iced Tea Recipes

Time 15m

Yield 3

Number Of Ingredients 4

Ingredients

3 ½ cups water
½ cup fresh mint leaves, or to taste
18 dried hibiscus petals
1 teaspoon lemon juice, or more to taste

Steps:

Fill a stovetop kettle with water and bring to a boil. Remove from heat; add mint leaves, hibiscus petals, and lemon juice. Stir once or twice and cover. Steep for 3 to 5 minutes before serving either hot or iced.

Nutrition Facts : Calories 4.8 calories, Carbohydrate 1 g, Protein 0.1 g, Sodium 8.4 mg

HIBISCUS TEA

Hibiscus Tea image

I found Flor de Jamaica or Hibiscus Flower (dried) at Walmart! This drink is awesome. These are served at Sunday brunch at a favorite restaurant of mine. I was thrilled when I found the recipe at chow.com! They can be served virgin or with a spike of high quality vodka. Look for Jamaica flowers (also known as hibiscus or flor de jamaica) in most Latin grocery stores; they're often found in the bulk bins or in the dried herbs section. You can also find them online at MexGrocer.com. If you're making this for a crowd you'll want to make a double or triple recipe and make it in a big stockpot. Sometimes there's a little gritty sediment that settles at the bottom of the brewing pot. To prevent any grit from getting into your agua fresca, don't pour the very last bit of the brew through the sieve while straining. Do not confuse this with the hibiscus flowers you might grow in your flower beds. Read on for more info. Also known as: roselle, rosella or rosella fruit in Australia, meśta/meshta on the Indian subcontinent, chin baung in Myanmar, krajeab in Thailand, bissap in Senegal, Mali, and Niger, the Congo and France, dah or dah bleni in other parts of Mali, wonjo in the Gambia, zobo in Nigeria (the Yorubas in Nigeria call the white variety Isapa (pronounced Ishapa)), karkade (كركديه; IPA: ['karkade]) in Egypt, Saudi Arabia, and Sudan, omutete in Namibia, sorrel in the Caribbean and Jamaica in Latin America, Saril in Panama, rosela in Indonesia, asam paya or asam susur in Malaysia. In Chinese it is (Luo Shen Hua) . The plant is considered to have anti-hypertensive properties and has been used in folk medicine as a diuretic, mild laxative, and treatment for cardiac and nerve diseases and cancer. It can also be found in markets (as flowers or syrup) in some places such as France, where there are Senegalese immigrant communities. In East Africa, the calyx infusion, called "Sudan tea", is taken to relieve coughs. In Africa, especially the Sahel, roselle is commonly used to make a sugary herbal tea that is commonly sold on the street. The dried flowers can be found in every market. In the Caribbean the drink is made from the fresh fruit, and it is considered an integral part of Christmas celebrations. The Carib Brewery Trinidad Limited, a Trinidad and Tobago brewery, produces a Shandy Sorrel in which the tea is combined with beer. In Thailand, Roselle is drunk as a tea, believed to also reduce cholesterol. In Malaysia, they consider this a pro-health drink due to high contents of vitamin C and anthocyanins. In Mexico, 'agua de Jamaica' is most often homemade as it is in this recipe and is often served chilled. However, one of the most popular brands of Mexican soft drinks,"Jarritos", is made from the flowers.

Provided by Mamas Kitchen Hope

Categories Beverages

Time 14m

Yield 3 quarts, 12 serving(s)

Number Of Ingredients 5

Ingredients

12 cups water
1/2 inch fresh ginger, finely grated
1 1/2 cups dried hibiscus flowers (also known as Jamaica flowers or flor de jamaica)
1 cup stevia (adjust to taste) or 1 cup agave syrup (adjust to taste)
2 tablespoons lime juice, freshly squeezed (from 1 large lime)

Steps:

Combine water and ginger in a large pot and bring to a boil over high heat.
Remove from heat and stir in Jamaica flowers and sugar until sugar is dissolved. Let steep 10 minutes.
Strain through a chinois 'china cap' or fine mesh sieve into a large, heat-resistant bowl or pot. Stir in lime juice and set aside to cool. Refrigerate until ready to use.
Serve over ice.

OMANI HIBISCUS TEA

Omani Hibiscus Tea image

This can be served over ice in the warm weather or hot in the winter. From An Omani Kitchen. Oman is an Arab state in southwest Asia on the southeast coast of the Arabian Peninsula.

Provided by Sharon123

Categories Beverages

Time 30m

Yield 7-10 cups

Number Of Ingredients 5

Ingredients

1 cup loose dried hibiscus flowers
3 whole cloves
2 slices fresh ginger
1 lemon, juice of
1 cup sugar (or may use honey or other sweetner)

Steps:

Put all of the ingredients and 7 cups of water into a tea kettle or pan and bring to a boil.
Reduce heat and simmer for 15 minutes.
Strain into a large pitcher and add another 4 cups of water. (If desired, add a little more sugar to taste.)
Chill and serve over ice.
VARIATION: In cold weather, serve as a hot tea.

Nutrition Facts : Calories 116.4, Fat 0.2, SaturatedFat 0.1, Sodium 2.7, Carbohydrate 30, Fiber 0.6, Sugar 28.8, Protein 0.2

More about "omanihibiscustea recipes"

HOW TO MAKE HIBISCUS TEA FROM DRIED HIBISCUS FLOWERS

2018-10-11 Instructions. Combine the dried flowers, sugar or sweetener and 4 cups of water in a medium saucepan. Bring to a boil. Simmer for about 15-20 minutes. …
From sixcleversisters.com
4.6/5 (19)
Estimated Reading Time 3 mins
Servings 1

See details

HOW TO MAKE HIBISCUS TEA – TRY THESE RECIPES!

how-to-make-hibiscus-tea-try-these image

2019-10-06 Pour the water into a pot and add the fresh or dried hibiscus flowers. Bring to boil, turn off the heat, and cover with a lid. Let it steep for about 15 minutes. …
From yerbamateculture.com
Estimated Reading Time 8 mins

See details

HIBISCUS TEA RECIPE (HEALTHY HERBAL TEA W/ VIDEO)

2019-07-11 Turn off the heat. Now add dried hibiscus petals and steep for 5 minutes or more if you want intense flavour. Pour hot hibiscus tea it in a glass, mix in honey and enjoy. Alternatively, let the tea cool down to room temperature, refrigerate for a …
From flavourstreat.com

See details

HOW TO MAKE HIBISCUS TEA + BENEFITS AND SIDE EFFECTS

2018-02-21 Bring the hibiscus flowers and water to a boil in a large pot. Once the water starts boiling, switch off the flame and cover the vessel. At this point, you can also add other herbs or add ins such as basil, lemon grass, lemon zest etc. Let the tea …
From myfoodstory.com

See details

HERE'S HOW TO MAKE AYAHUASCA TEA AT HOME - ORGANIC …

2021-06-30 Reduce it to 1.5 liters, and make it more concentrated. Put the water in the fridge and cool overnight. Filter the liquid in the morning to remove any excess particulate matter. Warm the liquid on the stove again, but do not boil. Add the …
From organicfacts.net

See details

HIBISCUS TEA RECIPE | ORGANIC FACTS

2020-07-24 Put the dried hibiscus flowers in a kettle or pot with a lid. Boil water in a saucepan and add spices like cinnamon and ginger if you like. This will help add a certain flavor to the water. Pour the hot water over the flowers. Remember, hibiscus …
From organicfacts.net

See details

HIBISCUS TEA RECIPE (AGUA DE JAMAICA) – AUTHENTIC …

2018-09-21 Instructions. Add the dried hibiscus petals to a small pot on the stove with two cups of water, and bring to a boil. Lower heat to medium-low and let simmer for about 15 minutes. In a separate pitcher, combine 1 liter of water with the sugar and …
From mylatinatable.com

See details

10 TRADITIONAL OMANI DISHES YOU NEED TO TRY - CULTURE TRIP

2017-10-21 Majboos. Also called Kabsa and Makboos, Majboos is a traditional mixed rice dish that originated in Saudi Arabia. It’s famous in the Arab World especially in the Gulf countries including Oman. The dish consists of rice, usually basmati, vegetables, meat or chicken and a mix of spices. It is sometimes, served with either yoghurt or green salad ...
From theculturetrip.com

See details

ORANGE HIBISCUS MAI TAI. - HALF BAKED HARVEST

2020-04-08 Cover and let steep for 10 minutes. Strain into a pitcher and discard the hibiscus flowers/tea bag. Chill. 2. Run a lime wedge around the rim of your glass and coat in salt. 3. To your cocktail glass, add the chilled tea, orange juice, pineapple juice, lime juice, dark rum, and light rum. Add ice, stir to combine.
From halfbakedharvest.com

See details

20 KOHLRABI RECIPES TO MAKE THE MOST OF KOHLRABI SEASON

2021-05-08 Because it's a snap to transform this frozen veggie into a delicious main dish or impressive side. Whether tossed into a casserole, puréed in a soup, or used to stuff chicken breasts, frozen broccoli is an easy way to add a bit of healthy green to dinner. These recipes show how to enjoy frozen broccoli without settling for the plain steamed ...
From allrecipes.com

See details

HIBISCUS TEA RECIPE (AGUA DE JAMAICA RECIPE) — THE MOM 100

2022-06-10 Directions. Place the hibiscus flowers, 6 cups of water, the sugar, orange zest, ginger and cinnamon sticks (if using) in a large pot. Bring to a boil, then lower to a simmer, stirring occasionally, for 5 minutes. Remove from the heat and let it steep for 30 minutes. Strain out the solids, and chill for at least 6 hours, until very cold.
From themom100.com

See details

HIBISCUS DRINK RECIPE | NAM KRAJEAB - COOKING WITH NART

2020-07-16 Instructions. Bring the water and dried hibiscus flowers to a gentle boil. Reduce the heat and let simmer for approximately 30 minutes (at the end, the flowers should be larger and soft). Strain the tea. You can discard the flowers, eat them, or keep them for garnish. Let the tea cool to …
From cookingwithnart.com

See details

6 OMANI DESSERTS YOU NEED TO TRY - CULTURE TRIP

2017-12-26 Halwa, which means sweet in Arabic, is the most famous traditional Omani dessert and is considered the national dessert of the country. It is made with almonds and farina, caramelized sugar, rose water, saffron, butter and cardamon. Omani Halwa is usually made using three colours; white, yellow and brown, depending on the number of ingredients ...
From theculturetrip.com

See details

HIBISCUS TEA: WHAT IT IS, STEPS TO MAKE IT PROPERLY, AND BENEFITS

2020-07-07 Also, can I just say your recipes and your photos are absolutely gorgeous! Big fan! Reply. Oh, How Civilized. September 7, 2019 at 11:11 PM . Thanks so much, Tatjana! Reply. Sam Smith. August 22, 2019 at 2:57 AM . This is an wonderful hibiscus tea and it looks soo delicious…i will make cold hibiscus tea tomorrow’s morning..thanks for sharing….! Reply. Leave a Comment Cancel reply. …
From ohhowcivilized.com

See details

HIBISCUS TEA WITH GINGER: WHAT IS IT FOR AND HOW TO MAKE IT

2021-08-30 preparation mode. Put the water on the fire and wait for it to boil. As soon as the liquid comes to a boil (when the bubbles appear in the water), turn off the heat, add the hibiscus and ginger, and smother. “The longer it remains sweltering, the more intense the …
From teaalmanac.com

See details

5 REFRESHING ICED HERBAL TEA RECIPES FOR SUMMER

2020-06-26 How to prepare it: Pour 2 cups of water in a tea kettle or a saucepan. Add the ginger and mint leaves. Bring to simmer and cover. Let it simmer for a few minutes and then turn off the heat. Allow to cool for about 5 minutes. Now you can add some honey if …
From yerbamateculture.com

See details

HIBISCUS TEA | 3 EASY WAYS TO BREW THIS CURE FOR THE SUMMERTIME …

2021-07-01 Use a small saucepan or tea kettle to bring water to just a boil. Add dried hibiscus flowers to a tea strainer/ball/basket (or a tea bag if using) and set in your favorite mug. Steep covered for 8-10 minutes. And then either remove the tea ball or bag or strain by …
From botanyculture.com

See details

THE #1 RECIPE OF THE YEAR FOR EASE AND TASTE! - HERBAL TEA HOUR

2020-05-30 Step One. The first step is to make sure all your ingredients are ready. Teabags don’t require much fuss. If you are using hibiscus leaves, you’ll have to measure them to get the right quantity. If you are getting the leaves yourself, you will have to cut and sift them. In my opinion, that’s a lot of work.
From herbalteahour.com

See details

10 MOST POPULAR OMANI DISHES - TASTEATLAS

2022-01-25 Chicken kabouli, kabuli, or qabooli is a traditional Omani rice dish that is similar to a biryani. It consists of basmati rice that is flavored with an Omani masala blend of whole or ground spices such as cardamom, coriander, cloves, and cinnamon. The aromatic rice is combined with fried onions and pieces of chicken, which are typically boiled ...
From tasteatlas.com

See details

HIBISCUS TEA RECIPE - THE HARVEST KITCHEN

2019-12-05 Mix water, flowers and berries. Combine the water, dried hibiscus flowers and berries in a pitcher or lidded jar. Steep. Place in the refrigerator for 4-8 hours. Steep longer (up to 12 hours) for a deeper tasting tea. Strain. Strain into a second pitcher. Serve. Garnish with …
From theharvestkitchen.com

See details

OUR MOST TRADITIONAL AMISH AND MENNONITE RECIPES

2020-05-06 Cabbage Borscht. Credit: Christa Skov. View Recipe. Cabbage borscht is a very traditional Mennonite dish that's just as delicious today, especially on a chilly night. This version is made even heartier with the addition of chicken, potatoes, and carrots. Our Most Popular Cabbage Recipes.
From allrecipes.com

See details

HIBISCUS TEA RECIPE: 2 DELICIOUS RECIPES TO SERVE HOT OR COLD

2018-03-15 Bring to a boil. Reduce heat and add the the Dried Hibiscus (3 Tablespoons), Sugar (1 Tablespoon) and Cinnamon Sticks (2) to the infuser section of your teapot. Add Lemon Juice (1/2 Teaspoon) to your teapot and steep on low heat for 10 minutes. Remove teapot from heat and turn off range. Allow to cool for 2-3 minutes.
From herbalteahour.com

See details

HOW TO MAKE HIBISCUS TEA

2021-04-17 Bring the hibiscus flowers and water to a boil in a large pot. Once the water starts boiling, switch off the flame and cover the vessel. At this point, you can also add other herbs or add ins such as basil, lemon grass, lemon zest etc. Let the tea steep for 15-20 minutes. Mix in the honey and lime juice till completely combined.
From hibiscusteahouse.com

See details

HIBISCUS TEA WITH CINNAMON: BENEFITS AND HOW TO MAKE

2021-08-19 Method of preparation. Bring the water to a boil and then turn it off. Add the other ingredients and let the container cool for a few minutes. Before consuming, strain the drink. The recommended is to drink two cups a day and the amount of consumption should not exceed 400 ml.
From teaalmanac.com

See details

HOW TO MAKE HIBISCUS TEA (2 WAYS) - ALGAECAL

2016-08-23 Instructions. Place hibiscus flowers in a tea bag. Add tea bag, mint leaves and water to a pitcher. Stir briefly to combine and then place in the fridge overnight to steep. When the tea is finished steeping (when the flavor and color are to your liking) add your ice and serve!
From blog.algaecal.com

See details

HOW TO MAKE HIBISCUS TEA: A DETAILED GUIDE FOR A RELISHING CUP!

2021-01-26 Step 4. Crush ingredients to powder- Take all the ingredients like cinnamon, dried ginger, Black peppercorns, and clove in a mortar and lightly crush them. Step 5. Boil Hibiscus Petals- Rinse the hibiscus petals in clean water and transfer them to a pot for boiling. Add enough water for making 2 …
From teaswan.com

See details

MEXICAN HIBISCUS ICED TEA... | A MEXICAN COOK

2011-07-15 1. Put the water and the flowers in a pot and turn the heat to high. Bring it to the boil, cover the pot with a lid and lower the heat to low. Simmer for 15 minutes. 2. 2. 2. After the 15 minutes, turn the heat off and let the ruby tea rest and cool in the pot. Once it's totally cold, sieve the tea to …
From amexicancook.ie

See details

HOW TO MAKE THE BEST COLD HIBISCUS TEA FOR THE LIVER

2021-10-30 Instructions. Bring 4 cups of water to a boil then place in a 1 litre glass jar. Place dried hibiscus into a nut milk bag or tea infuser and place in the hot water. Let the hibiscus tea steep for 10 minutes then add in the honey and fresh squeezed lemon juice. Set in the fridge until cold.
From ambersnaturalnutrition.com

See details

OKINAWA MILK TEA RECIPE FROM SCRATCH OR POWDER FORM

2022-06-20 Here’s the recipe: Steep 6g of black tea in 220 ml of hot water for about 10 to 12 minutes. Mix in 50g of the milk tea powder. Then, mix in 30g of non-dairy creamer. Place 2 tablespoons of tapioca pearls at the bottom of a glass cup. Pour 350g of ice into the cup. Pour the drink into the iced cup. Enjoy!
From honestfoodtalks.com

See details

HIBISCUS TEA RECIPE (STEP BY STEP + VIDEO) - WHISKAFFAIR

2020-12-09 Boil 3 cups of water in medium-sized saucepan water and once it comes to a rolling boil, remove it from heat. Pour the boiling water over the petals. Cover the bowl and let the colour from the flowers steep into the water. Steep for 10-12 minutes. Strain the tea using a …
From whiskaffair.com

See details

TRADITIONAL OMANI FOOD: 12 OMANI DISHES THAT YOU MUST …

The meat is cooked first, with onion and garlic, while the other spices are added later. The rice is cooked separately and mixed with the meat, which turns it yellow and creamy. 2. Shuwa. Shuwa is a celebratory Omani dish that is only prepared on special occasions like Eid.
From holidify.com

See details

HOW TO MAKE MARIJUANA TEA - 6 SIMPLE METHODS - THE CANNIGMA

2021-08-19 Take a few grams of ground up weed stems (about a tablespoon) and then decarboxylate in the oven. Then either put them in a tea bag or tea steeper (or a coffee filter) and steep in a piping hot mug of water for about 7 to 10 minutes. They’re not going to …
From cannigma.com

See details

EASY HIBISCUS TEA RECIPE - RANVEER BRAR

Process. On medium heat, place water in a saucepan and bring it to boil. Turn off the heat. Now add dried hibiscus petals, mint leaves and keep for 5 minutes or more. Pour hot hibiscus tea it in a glass, mix in honey, lime juice and enjoy. Alternatively, let the tea …
From ranveerbrar.com

See details

HOW TO MAKE HIBISCUS TEA (HERBAL HEALTHY TEA USING FRESH

Here is a detailed recipe to make hibiscus Tea - https://www.whiskaffair.com/hibiscus-tea-recipe/Hibiscus Tea also known as Karkade Tea or Jamaica Tea is a r...
From youtube.com

See details

HIBISCUS TEA COCKTAILS AND MOCKTAILS - A LITTLE AND A LOT

2018-05-10 Make the tea: Add the water and dried hibiscus flowers to a large saucepan. Set over high heat and bring to a boil. As soon as the water begins to boil, turn the heat off and let the petals seep in the hot water for 1-3 hours. Strain the tea through a fine mesh sieve into a pitcher, pressing with a spatula or spoon on the flowers to squeeze out ...
From alittleandalot.com

See details

THE TOP HIBISCUS RECIPES AND CULINARY DELIGHTS - BONSAI …

Put a tablespoon of oil into a pan and turn up the heat. Add in the chopped onion let it saute. Once the onions are a rich golden brown, add in the hibiscus flowers and the jalapeno. Season with salt to taste. You’ll want the hibiscus flowers to go a little crunchy on the edges before you take the pan off the heat.
From bonsaialchemist.com

See details

OMANI MADROUBA (BEATEN RICE) - INTERNATIONAL CUISINE

2017-10-05 Instructions. Place the rice in a bowl and fill with water. Repeat a few more times, until the water becomes clear. Cover the rice with clean water and soak at least 30 minutes. Drain when ready to use. Remove the flesh of the dried limes by cracking the …
From internationalcuisine.com

See details

HIBISCUS TEA RECIPE - THIS SILLY GIRL'S KITCHEN

2022-03-21 Remove the hibiscus and cool the tea to room temperature. Add the lemon juice and honey, stir until combined and the honey is dissolved. Taste and add more honey if desired. Take 2 tall glasses, add ice to each glass. Add the cooled hibiscus tea mixture to …
From thissillygirlskitchen.com

See details

OMAN’S NATIONAL DESSERT (OMANI HALWA) – I LOVE ARABIC FOOD

Let it dissolve with constant stirring. 3. Reduce the heat and sprinkle the remaining sugar to get the caramel. 4. Cut the butter into cubes and add them over the caramel. Mix the ingredients, then pour the starch mixture. 5. Keep stirring, then pour the mixture of rose water, saffron and cardamom. 6.
From ilovearabicfood.com

See details

HIBISCUS KOMBUCHA RECIPE - FERMENTAHOLICS

2021-07-16 Prep time. 20. Second Fermentation. 2-10 Days. This hibiscus kombucha recipe is for one 16 fluid ounce bottle. For a gallon batch, make seven bottles. To scale this recipe to a gallon batch, multiply the ingredients by seven or toggle the serving size up to seven above. Before bottling your kombucha, remove the SCOBY pellicle along with 12-16 ...
From fermentaholics.com

See details

HIBISCUS MARGARITAS | MINIMALIST BAKER RECIPES

2015-02-05 Stir to dissolve and let cool. To make two margaritas, add ice, cooled hibiscus tea concentrate, lime juice, tequila and 1 Tbsp agave nectar (optional // amount as original recipe is written // adjust if altering batch size) to a cocktail shaker and shake vigorously to …
From minimalistbaker.com

See details