Ollie Gates Bbq Rub Kansas City Recipes

OLLIE GATES'S BARBECUE SAUCE

Ollie Gates's Barbecue Sauce image

This recipe for barbecue sauce is from Ollie Gates, owner of Gates Bar-B-Q in Kansas City.

Provided by Martha Stewart

Categories Food & Cooking Cuisine-Inspired Recipes

Yield Makes 3 quarts

Number Of Ingredients 11

Ingredients

1 cup sugar
1/4 cup salt
2 tablespoons celery seed
2 tablespoons ground cumin
2 tablespoons ground red pepper
2 tablespoons garlic powder
1 tablespoon chili powder
2 quarts ketchup
2 cups apple vinegar
1 1/2 teaspoons liquid smoke
1 teaspoon lemon juice

Steps:

In a small bowl, mix together sugar, salt, celery seed, cumin, red pepper, and garlic and chili powders. Set aside.
In a large bowl, combine remaining ingredients. Add dry ingredients, and mix well. Serve warm or at room temperature.

RIB SEASONING

Rib Seasoning image

This recipe is from Ollie Gates, owner of Gates Bar-B-Q in Kansas City. The rib seasoning is a dry rub that should be applied 15 minutes before grilling.

Provided by Martha Stewart

Categories Food & Cooking

Yield Makes about 2 cups

Number Of Ingredients 6

Ingredients

1 cup sugar
1/2 cup salt
2 tablespoons paprika
2 tablespoons red pepper
1 tablespoon ground cumin
1 tablespoon ground celery

Steps:

In a medium bowl, mix together all ingredients. Store in a tightly sealed jar.

GATES & SON'S KC BBQ RUB

Gates & Son's KC BBQ Rub image

This is a BBQ rub that should be used with the Gates & Sons KC BBQ Sauce or Gates & Sons KC BBQ Baked Beans, both posted here. This is authentic KC Barbeque at it's best. If you can't be here then try these.

Provided by Mysterygirl

Categories Low Cholesterol

Time 5m

Yield 1 jar of seasoning

Number Of Ingredients 6

Ingredients

1 cup sugar
1/2 cup salt
2 tablespoons paprika
2 tablespoons red peppers
1 tablespoon ground cumin
1 tablespoon ground celery seed

Steps:

In a medium bowl, mix together all ingredients.
Store in a tightly sealed jar.

GATES & SON'S KC BBQ SAUCE

Gates & Son's KC BBQ Sauce image

Make and share this Gates & Son's KC BBQ Sauce recipe from Food.com.

Provided by Mysterygirl

Categories Sauces

Time 5m

Yield 3 quarts

Number Of Ingredients 11

Ingredients

1 cup sugar
1/4 cup salt
2 tablespoons celery seeds
2 tablespoons ground cumin
2 tablespoons ground red pepper
2 tablespoons garlic powder
1 tablespoon chili powder
2 quarts ketchup
2 cups apple cider vinegar
1 1/2 teaspoons liquid smoke
1 teaspoon lemon juice

Steps:

In a small bowl, mix together sugar, salt, celery seed, cumin, red pepper, garlic powder, and chili powder.
Set aside.
In a large bowl, combine remaining ingredients.
Add dry ingredients, and mix well.
Serve warm or at room temperature.
Sauce can be stored in an airtight container in the refrigerator for 2 to 3 weeks or in freezer for up to 6 months.

OLLIE GATES BBQ RUB (KANSAS CITY)

OLLIE GATES BBQ RUB (KANSAS CITY) image

Categories Beef Chicken Pork Fourth of July Dinner

Number Of Ingredients 6

Ingredients

1 c sugar
1/2 c salt
2 T paprika
2 T ground red pepper (or 1 T cayenne)
1 T ground cumin
1 T ground celery seed

Steps:

Mix and take out lumps. Store in airtight container.

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