Olive Cheese Nuggets Recipes

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OLIVE CHEESE NUGGETS



Olive Cheese Nuggets image

I don't like green olives normally but these are hard to resist.

Provided by Trina Martell

Categories     Other Appetizers

Time 45m

Number Of Ingredients 6

1 c cheddar cheese, shredded
1/4 c butter, softened
3/4 c flour
1/8 tsp salt
1/2 tsp paprika
24 stuffed green olives

Steps:

  • 1. Mix cheddar cheese, butter, flour, salt, and paprika to form a dough.
  • 2. Divide dough into 24 small balls.
  • 3. Flatten each ball and wrap around each olive.
  • 4. Place on a cookie sheet and bake at 400F for 12-15 minutes.
  • 5. TIP: Change up the recipe by using different types of stuffed green olives.

OLIVE-CHEESE BALLS



Olive-Cheese Balls image

These tasty four-ingredient morsels continue to be a party favorite!

Categories     Appetizer

Time 1h50m

Yield 48

Number Of Ingredients 4

2 cups shredded sharp natural Cheddar cheese (8 ounces)
1 1/4 cups Gold Medal™ all-purpose flour
1/2 cup butter or margarine, melted
48 small pimiento-stuffed olives, drained and patted dry

Steps:

  • Stir together cheese and flour in large bowl. Stir in butter thoroughly. (If dough seems dry, work with hands.)
  • Mold 1 teaspoon dough around each olive; shape into ball. Place 2 inches apart on ungreased cookie sheet. Cover and refrigerate at least 1 hour but no longer than 24 hours.
  • Heat oven to 400°F. Bake 15 to 20 minutes or until light brown.

Nutrition Facts : Calories 55, Carbohydrate 3 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 130 mg

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