Ole Fluffy Mexican Rice Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOW TO MAKE YELLOW RICE



How to Make Yellow Rice image

Super Easy Yellow Rice complements just about any meal! You can make this on the stove top or in the rice cooker. So tasty!

Provided by Erica Walker

Categories     Side Dish

Time 30m

Number Of Ingredients 9

3 tablespoons butter
1 cup long-grain white rice
1 teaspoon fresh minced garlic
1 teaspoon onion powder (or dried minced onion)
1 teaspoon ground turmeric
2 cups chicken broth
1/2 teaspoon Kosher salt (or to taste)
ground black pepper (to taste)
2-3 tablespoons fresh cilantro (chopped)

Steps:

  • Heat butter in a large saucepan over medium heat. Add the rice and gently stir until rice begins to lightly brown.
  • Add garlic, onion powder, and turmeric and stir until well mixed in.
  • Slowly stir in chicken broth and raise heat to medium-high. Add salt and pepper to taste. Bring the mix to a boil then turn the heat to low and cover the pan with a lid. Simmer for 20 to 25 minutes.
  • Remove from heat and add cilantro, and fluff with a fork. Serves 4.

Nutrition Facts : Calories 255 kcal, Carbohydrate 38 g, Protein 4 g, Fat 9 g, SaturatedFat 6 g, Cholesterol 23 mg, Sodium 799 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

FLUFFY RICE AND CHICKEN



Fluffy Rice and Chicken image

This is a dish that has a nice strong and intense flavor. It's easy to prepare. Just serve a side vegetable with it and dinner is done. Hope you enjoy!

Provided by teresas

Categories     Chicken Breast

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 6

1 (10 ounce) can condensed cream of mushroom soup
1 (10 ounce) soup can milk
3/4 cup rice, uncooked
1 (4 ounce) can mushroom stems and pieces
1 (1 1/2 ounce) envelope onion soup mix
2 whole chicken breasts, halved

Steps:

  • Heat oven to 350 degrees.
  • Mix mushroom soup and milk; reserve 1/2 cup of mixture.
  • Mix remaining soup mixture, the rice, mushrooms (with liquid) and half the onion soup mix.
  • Pour into ungreased baking dish, 11 1/2 X 7 1/2 X 1 1/2 inches.
  • Place chicken breasts on top.
  • Pour reserved soup mixture over chicken breasts; sprinkle with remaining onion soup mix.
  • Cover with aluminum foil; bake 1 hour.
  • Uncover; bake 15 minutes longer.

OLE! FLUFFY MEXICAN RICE



Ole! Fluffy Mexican Rice image

My recipe for flavorful, fluffy Mexican rice. For added aromatics, try this using basmati rice (I don't recommend Jasmine rice, as it is a sticky rice more suitable for Asian dishes).

Provided by The Spice Guru

Categories     Long Grain Rice

Time 50m

Yield 6 serving(s)

Number Of Ingredients 12

1/2 medium onion
1/2 green bell peppers, seeded or 1 large seeded jalapeno pepper
2 -3 tablespoons cilantro leaves (one large fistful)
2 tablespoons hickory bacon drippings
1 tablespoon vegetable oil
1 1/2 cups long grain rice (soaked, rinsed, drained, see Step 1)
2 -3 fresh garlic cloves, mashed (use garlic press)
1/2 teaspoon salt (if omitting bacon drippings, use 1 tsp salt)
1 (14 ounce) can chicken broth
1 (8 ounce) can tomato sauce
1 tablespoon fresh lime juice
1/8 teaspoon ground cumin

Steps:

  • NOTE: DO NOT SKIP THIS STEP IF YOU WANT FLUFFY RICE! MEASURE 1 1/2 cups long grain white rice into a large re-sealable container; COVER rice completely with very hot water; REPLACE lid and let rice sit for 15 minutes; DRAIN rice in a large mesh sieve; RINSE rice under constantly running cold water for 1-2 minutes; ALLOW rice to drain well.
  • SET oven rack in the center position; PREHEAT oven to 350°F.
  • IN the large bowl of a food processor with the blade intact, add 1/2 medium onion, 1/2 (seeded) green bell pepper (or 1 large seeded fresh jalapeno pepper), and one large fistful of fresh cilantro leaves; PULSE vegetables until finely chopped.
  • IN a large, heavy oven-safe pot (with an accompanying tight-fitting lid) add 2 tablespoons hickory bacon drippings and 1 tablespoon vegetable oil (or 3 tablespoons vegetable oil); WARM fat over medium heat.
  • ADD the rinsed drained rice to pot; SAUTE, stirring often just until rice begins to turn light golden; MEANWHILE, crush 2-3 garlic cloves using a garlic press; MASH crushed garlic in a small bowl with 1/2 teaspoon salt using a small spoon, until a paste is made; STIR paste into rice.
  • ADD the chopped PROCESSOR INGREDIENTS to the RICE SAUTE; COOK just until the onion has softened, stirring as needed.
  • ADD the SEASONED BROTH ingredients to the RICE SAUTE (One 14-ounce can chicken broth (1 3/4 cups), one 8-ounce can tomato sauce, 1 tablespoon fresh lime juice, and 1/8 teaspoon ground cumin; STIR.
  • BRING mixture to a full rolling boil; COVER rice; TRANSFER rice to preheated oven; BAKE for 30-35 minutes.
  • REMOVE pot from oven using hand mitts; FLUFF rice with a fork lightly; SERVE.
  • SNAP your fingers and shout "OLE!".

OLE! FLUFFY MEXICAN RICE



Ole! Fluffy Mexican Rice image

How to make Ole! Fluffy Mexican Rice

Provided by @MakeItYours

Number Of Ingredients 12

1/2 medium onion
1/2 green bell peppers, seeded or 1 large seeded jalapeno pepper
2 -3 tablespoons cilantro leaves (one large fistful)
2 tablespoons hickory bacon drippings
1 tablespoon vegetable oil
1 1/2 cups long grain rice (soaked, rinsed, drained, see Step 1)
2 -3 fresh garlic cloves, mashed (use garlic press)
1/2 teaspoon salt (if omitting bacon drippings, use 1 tsp salt)
1 (14 ounce) can chicken broth
1 (8 ounce) can tomato sauce
1 tablespoon fresh lime juice
1/8 teaspoon ground cumin

Steps:

  • NOTE: DO NOT SKIP THIS STEP IF YOU WANT FLUFFY RICE! MEASURE 1 1/2 cups long grain white rice into a large re-sealable container; COVER rice completely with very hot water; REPLACE lid and let rice sit for 15 minutes; DRAIN rice in a large mesh sieve; RINSE rice under constantly running cold water for 1-2 minutes; ALLOW rice to drain well. SET oven rack in the center position; PREHEAT oven to 350°F. IN the large bowl of a food processor with the blade intact, add 1/2 medium onion, 1/2 (seeded) green bell pepper (or 1 large seeded fresh jalapeno pepper), and one large fistful of fresh cilantro leaves; PULSE vegetables until finely chopped. IN a large, heavy oven-safe pot (with an accompanying tight-fitting lid) add 2 tablespoons hickory bacon drippings and 1 tablespoon vegetable oil (or 3 tablespoons vegetable oil); WARM fat over medium heat. ADD the rinsed drained rice to pot; SAUTE, stirring often just until rice begins to turn light golden; MEANWHILE, crush 2-3 garlic cloves using a garlic press; MASH crushed garlic in a small bowl with 1/2 teaspoon salt using a small spoon, until a paste is made; STIR paste into rice. ADD the chopped PROCESSOR INGREDIENTS to the RICE SAUTE; COOK just until the onion has softened, stirring as needed. ADD the SEASONED BROTH ingredients to the RICE SAUTE (One 14-ounce can chicken broth (1 3/4 cups), one 8-ounce can tomato sauce, 1 tablespoon fresh lime juice, and 1/8 teaspoon ground cumin; STIR. BRING mixture to a full rolling boil; COVER rice; TRANSFER rice to preheated oven; BAKE for 30-35 minutes. REMOVE pot from oven using hand mitts; FLUFF rice with a fork lightly; SERVE. SNAP your fingers and shout "OLE!".

More about "ole fluffy mexican rice recipes"

BEST EVER RESTAURANT-STYLE MEXICAN RICE (TIPS AND TRICKS!)
best-ever-restaurant-style-mexican-rice-tips-and-tricks image
2018-04-29 Basmati Rice also reheats beautiful because of the distinctive grains so the rice remains just as fluffy on day 2! Mexican Rice Recipe …
From carlsbadcravings.com
Reviews 62
Total Time 30 mins
  • Heat oil in a Dutch oven or large heavy pot over medium-high heat. Once hot, add onions and rice and sauté for 3 minutes then add jalapenos and sauté until rice is toasted, approximately 2-3 more minutes. Add garlic and sauté 30 seconds.
  • Stir in all remaining Rice ingredients (except for cilantro and lime juice garnish). Bring to a boil, cover, and reduce heat to LOW. Simmer 12-15 minutes, or until water is evaporated and rice is tender, stirring once at 8 minutes and replacing lid.
  • Add cilantro and lime juice if desired and fluff with a fork. Taste and season with additional salt or lime juice if desired.


FLUFFY MEXICAN RICE - RESTAURANT-STYLE! - HILAH COOKING
fluffy-mexican-rice-restaurant-style-hilah-cooking image
2012-06-07 Add the tomato paste and stir until the rice is coated with tomato paste and begins to look toasted – about a minute. Add the chicken broth and …
From hilahcooking.com
4.7/5 (22)


MEXICAN RICE {RESTAURANT STYLE} | FAVORITE FAMILY RECIPES
mexican-rice-restaurant-style-favorite-family image
2021-11-30 Most Spanish rice and Mexican rice recipes have the same ingredients – rice, a tomato based sauce, garlic, and chicken broth. There can …
From favfamilyrecipes.com
5/5 (164)
Calories 183 per serving
Category Side Dish


CHICKEN AND MEXICAN RICE - RACHEL HOLLIS
2015-08-21 Fluff up the chicken and Mexican rice with a fork, right before serving. If you make this in a big ole pot, you can just bring it to the table and serve it right from the pan. Serve with a few tortilla chips, sour cream, limes, and shredded cheese on the side. Chicken and Mexican Rice. 2015-08-18 16:04:57. Serves 6. Chicken and Mexican Rice is a one-pot meal that you …
From msrachelhollis.com
Estimated Reading Time 2 mins
Total Time 45 mins


AUTHENTIC MEXICAN RICE RECIPE | SIDECHEF
2021-12-10 Ole! This Mexican Rice is light, fluffy, and infused with perfect spice and flavor. The key to great and authentic Mexican Rice is basmati rice, fresh vegetables, herbs, and spices. For a change, try adding black beans or grilled corn. Perfect by itself or layered in tacos, burritos, enchiladas. Ole! Limited offer! Click here to get a $75 Visa eGift Card + $10 off your …
From sidechef.com
Reviews 1
Servings 8
Cuisine Mexican
Total Time 40 mins


ISO: CASA OLE RICE - RECIPELINK.COM - FIND LOST RECIPES
I am making a tex-mex meal for my office and can't find a good rice recipe! I would appreciate any help! Thank you... As an Amazon Associate we earn from qualifying purchases. Thank You! Read Replies (1) Post Reply; Post New; Save to Recipe Box; Title: ISO: casa ole rice: From: kristen martin Kansas, 12-18-2002: Board: Copycat Recipe Requests at Recipelink.com: …
From recipelink.com
Board Copycat Recipe Requests at Recipelink.com
Msg ID 149422
From kristen martin Kansas, 12-18-2002
Title ISO


HOW MAKE MEXICAN RICE - ALL INFORMATION ABOUT HEALTHY ...
Easy Mexican Rice Recipe | McCormick tip www.mccormick.com. INSTRUCTIONS. 1 Bring water, tomato sauce, onion salt and cumin to boil in medium saucepan on medium-high heat. Add rice and butter; stir. Reduce heat to low; cover and simmer 20 minutes or until rice is tender. 2 Remove from heat. Let stand 5 minutes. Fluff with fork before serving.
From therecipes.info


GOOD OL’ BASIC MEXICAN RICE - THE PIONEER WOMAN
2009-11-11 Directions. Heat oil in a large skillet over medium heat. Add onions and cook for 3 to 4 minutes. Reduce heat to low and add rice and garlic. Stir constantly, making sure the rice doesn’t burn. Cook over low heat for 3 minutes. Add Ro-tel and tomatoes. Stir to combine and let cook for 2 minutes. Finally, add broth and stir together.
From thepioneerwoman.com


TEX MEX SPANISH RICE - ALL INFORMATION ABOUT HEALTHY ...
SPANISH RICE - Tex-Mex trend www.texmex.net "Secrets to Cooking Tex-Mex" Spanish Rice A compliment to most any TexMex entree, this easy to prepare recipe will have you judging yours against the Mexican restaurants. This recipe will yield about 6 cups of cooked rice. INGREDIENTS: 1 1/2 cups uncooked long grain white rice; 1 tablespoon vegetable ...
From therecipes.info


CHEESY MEXICAN RICE - AUTHENTIC MEXICAN SIDES - OLD EL PASO
Old El Paso Mexican Rice Is The Perfect Blend Of Rice, Spices And Cheese. Easy Cooking Directions For Stove-Top Or Microwave. Use With Other Great Tasting Old El Paso Shells, Seasonings, Chilies Or Beans. Soft, Fluffy Mexican Rice Is The Perfect Side Dish For Beef, Chicken, Pork Or Fish. Based on a 2000 calorie diet.
From oldelpaso.com


MEXICAN RICE III RECIPE - TEXTCOOK
Get full recipe directions at Allrecipes; Search Recipes. One ingredient per line. Clear Search. Recipe By. Allrecipes. Tweet this recipe . Recipes with similar ingredients to Mexican Rice III. Mamacita's Mexican Rice. 1 onion, minced; 1 cup long-grain white rice; 1 tablespoon vegetable oil; 1 1/2 cups chicken broth; 1 tomato, seeded and diced; 1/2 teaspoon ground cumin; 1 clove …
From textcook.com


MEXICAN RICE RECIPE - CENTERCUTCOOK
2013-07-02 I can’t tell you how many Mexican and Spanish Rice recipes I’ve tried, searching for the perfect recipe to serve with my ... This is it guys! Now, go make yourself some fajitas, and plop a big ole spoonful of tender, fluffy Mexican Rice on the plate! And maybe some beans too. Enjoy! Print. Mexican Rice. Prep Time: 5mn. Cook Time: 50mn. Total Time: 55mn. Remind …
From centercutcook.com


OLE! FLUFFY MEXICAN RICE RECIPE - FOOD NEWS
Ole! Fluffy Mexican Rice Recipe. Rice selection. Long grain white rice is the best variety for fluffy Mexican rice. The elongated shape yields light grains that stay separate after absorbing water. Extra-long grain and jasmine rice also work well. I recommend rinsing the rice to wash away any excess starches on the surface that could make the texture sticky. Get full …
From foodnewsnews.com


OLE! FLUFFY MEXICAN RICE RECIPE - TEXTCOOK
Ole! Fluffy Mexican Rice. PROCESSOR INGREDIENTS; 1/2 medium onion; 1/2 green bell peppers, seeded or 1 large seeded jalapeno pepper; 2 -3 tablespoons cilantro leaves (one large fistful) RICE SAUTE; 2 tablespoons hickory bacon drippings; 1 tablespoon vegetable oil; 1 1/2 cups long grain rice (soaked, rinsed, drained, see Step 1) GARLIC PASTE; 2 -3 fresh garlic …
From textcook.com


OLE! FLUFFY MEXICAN RICE RECIPE - FOOD.COM | RECIPE ...
Mar 3, 2017 - My recipe for flavorful, fluffy Mexican rice. For added aromatics, try this using basmati rice (I don't recommend Jasmine rice, as it is …
From pinterest.com


OLE! FLUFFY MEXICAN RICE | MEXICAN RICE RECIPES, RECIPES ...
Sep 24, 2012 - My recipe for flavorful, fluffy Mexican rice. For added aromatics, try this using basmati rice (I don't recommend Jasmine rice, as it is a sticky rice more suitable for Asian dishes). Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with …
From pinterest.com


AUTHENTIC MEXICAN RICE - SNOWFLAKES & COFFEECAKES COOKING ...
2019-05-02 Heat oil in a Dutch oven or large heavy pot over medium-high heat. Once hot, add onions and rice and sauté for 3 minutes then add jalapenos and sauté until rice is toasted, approximately 2-3 more minutes. Add garlic and sauté 30 seconds. 3. Stir in all remaining ingredients (except for cilantro and lime juice garnish).
From snowflakesandcoffeecakes.com


CASA OLE RICE RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
Ole! Fluffy Mexican Rice Recipe. A flour tortilla filled with beef, chicken or shredded pork, deep-fried and topped with your choice of poblano ranchero sauce, tomatillo sauce, chile con queso or guacamole and sour cream. Served with rice and beans Beef & Bean Burrito One beef and bean burrito topped with your choice of poblano ranchero sauce, chili or chile con queso. 15 Super, …
From foodnewsnews.com


Related Search