GRANDMA'S WASSAIL
An easy recipe for the traditional holiday drink. If you don't have a tea ball, place spice mixture on a small piece of cheesecloth and tie with a string, forming a small pouch.
Provided by Sara P
Categories World Cuisine Recipes European UK and Ireland English
Time 25m
Yield 36
Number Of Ingredients 7
Steps:
- Mix apple cider, orange juice, lemon juice, pineapple juice, and sugar together in a large pot over medium-low heat.
- Place cloves and cinnamon in a tea ball; add ball to the apple cider mixture. Simmer mixture until warmed through, about 15 minutes. Serve from pot with large ladle.
Nutrition Facts : Calories 151 calories, Carbohydrate 37.9 g, Fiber 0.1 g, Protein 0.2 g, Sodium 25 mg, Sugar 33 g
CHRISTMAS WASSAIL
This hot cup of joy is sweet and warms you from head to toe.
Provided by JP
Categories Drinks Recipes Cider Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Pour apple cider, pineapple juice, and cranberry juice into a stockpot. Place orange slices, cinnamon sticks, allspice berries, and cloves in a muslin pouch or directly into the apple cider mixture. Bring apple cider mixture to a boil; reduce heat and simmer until flavors have blended, 15 to 20 minutes. Remove orange slices and spices before serving.
Nutrition Facts : Calories 218.2 calories, Carbohydrate 54.3 g, Fat 0.3 g, Fiber 0.9 g, Protein 0.5 g, Sodium 24.8 mg, Sugar 44.8 g
OLD VIRGINIA WASSAIL CIDER
This is a good drink anytime, but especially at the holidays. Great for cold weather entertaining. The smell of it simmering on the stove is like a little slilce of heaven.
Provided by Tona C.
Categories Beverages
Time 1h10m
Yield 4 quarts, 16 serving(s)
Number Of Ingredients 6
Steps:
- In a large stock pot over medium heat, combine the apple cider, orange juice, pineapple juice, cinnamon sticks, cloves and honey. Bring to a boil, then simmer over low heat, or transfer to a slow cooker to keep warm while serving. Strain out cinnamon sticks and cloves before serving if desired.
Nutrition Facts : Calories 91, Fat 0.2, Sodium 3.4, Carbohydrate 22.8, Fiber 0.4, Sugar 19.5, Protein 0.6
OLD VIRGINIA WASSAIL CIDER
This is a wonderfully different take on your everyday cider. The addition of orange and pineapple juice makes for a slightly sweet, slightly tangy flavor that's perfect for any special gathering!
Provided by Yvonne Corbett
Categories Hot Drinks
Time 20m
Number Of Ingredients 6
Steps:
- 1. In a large stock pot over medium heat, combine the apple cider, orange juice, pineapple juice, cinnamon sticks, cloves and honey.
- 2. Bring to a boil, then simmer over low heat, or transfer to a slow cooker to keep warm while serving.
- 3. Strain out cinnamon sticks and cloves before serving if desired.
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