Old Fashioned Vinegar Taffy Recipes

OLD FASHIONED VINEGAR TAFFY

Old Fashioned Vinegar Taffy image

It's a "handed down" recipe that I got 20 years ago....You can add a few drops of food coloring or substitute another flavor extract (or both) for different colors/flavors...

Provided by ravinwulf

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

3 cups sugar
1/2 cup vinegar
1 cup water
1/8 cup butter (2 Tablespoons) or 1/8 cup margarine (2 Tablespoons)
1 teaspoon vanilla extract

Steps:

Mix sugar, vinegar, and water in a medium saucepan; stir well before putting on the stove. Cook over low heat about 8 to 10 minutes until it reaches (228F) the softball stage.
Add butter or margarine and vanilla.
Pour the mixture into a buttered platter and let it cool enough so you can handle it. Butter your hands well (important! keep enough butter on your hands otherwise you'll stick), pick up the blob and begin to pull it. The more you pull the whiter it gets.
When it has reached the right consistency, cut into small pieces with a pair of scissors (easier to use for this than a knife.)

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2016-10-26 Set aside a clean pair of latex gloves, a non serrated knife and a large cutting board. 1. In a small saucepan, combine sugar, honey, water, and vinegar and stir to a boil. 2. Once boiling, place a lid on pan for 2 minutes. Trapped steam will wash away any sugar crystals stuck to sides of pan. After 2 minutes remove lid. 3.
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2016-10-26 In a small saucepan, combine sugar, honey, water, and vinegar and stir to a boil. 2. Once boiling, place …
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more recipes like old fashioned vinegar taffy. BUCKEYES. CROCK POT CANDY. CANDY CORN. HARD ROCK CINNAMON CANDY. SALT WATER TAFFY. REESE'S PEANUT BUTTER CUPS. Molly. REVIEW: December 26, 2018. I cooked this to a softball stage which took about 35 minutes. It was too runny to pull. Should I have cooked it longer? CDKitchen Staff Reply: Sounds like it needed to cook a little longer. Raven. REVIEW ...
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