Old Fashioned Tomato Dressing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

OLD-FASHIONED VEGETABLE SOUP



Old-Fashioned Vegetable Soup image

This is a deli-style vegetable soup. Very simple but very yummy!

Provided by Shelly A.

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 45m

Yield 6

Number Of Ingredients 12

3 tablespoons butter
1 onion, diced
2 large carrots, diced
3 stalks celery, diced
1 (28 ounce) can whole peeled tomatoes, chopped, juice reserved
1 teaspoon salt
½ teaspoon ground black pepper
1 teaspoon dried parsley
3 tablespoons soy sauce
1 tablespoon Worcestershire sauce
1 teaspoon paprika
2 quarts beef broth

Steps:

  • In a large pot over medium heat, melt butter. Cook onion, carrots and celery until onion is translucent. Stir in tomatoes with their juice, salt, pepper, parsley, soy sauce, Worcestershire and paprika. Pour in beef broth. Bring to a boil, then reduce heat and simmer 30 minutes, until vegetables are tender and flavors are well blended.

Nutrition Facts : Calories 123.1 calories, Carbohydrate 11.4 g, Cholesterol 15.3 mg, Fat 6.8 g, Fiber 2.8 g, Protein 5.9 g, SaturatedFat 4.1 g, Sodium 2166.8 mg, Sugar 5.7 g

RUSSIAN TOMATO SALAD DRESSING



Russian Tomato Salad Dressing image

originally this recipe was found by a roommate during the 70's from weight watchers only they used 10 drops of sugar substitute in place of the sugar This is a tomato salad dressing that my family likes

Provided by muffinlady

Categories     Salad Dressings

Time 5m

Yield 2 cups dressing

Number Of Ingredients 11

8 ounces tomato sauce
1 cup oil
1/2 cup apple cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon sugar
2 teaspoons salt
1/2 teaspoon paprika
1/2 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2-1 teaspoon onion salt or 1/2-1 teaspoon onion powder
lemon juice (optional)

Steps:

  • Place all ingredients in a container and shake before using.

OLD FASHIONED BOILED SALAD DRESSING



Old Fashioned Boiled Salad Dressing image

This is my grandmother's recipe for the salad dressing she used instead of mayonaise. (I never tasted mayo until I was a teenager). We used it in pasta salads, egg and tuna salads and sandwiches. I still don't eat BLTs without the tang of this dressing. Grandma made hers on the stovetop and had to stir constantly to avoid scorching. I now do mine in the microwave and no longer have to worry about that.

Provided by Northern Star

Categories     Low Protein

Time 10m

Yield 1 Cup

Number Of Ingredients 8

1/2 cup sugar
1 tablespoon cornstarch
1/2 teaspoon salt
1 egg
1/4 cup vinegar (either white or cider )
1/2 cup hot water
2 tablespoons prepared yellow mustard (Dijon, Honey Mustard or other flavors will work)
1 tablespoon butter

Steps:

  • In microwave safe bowl mix sugar, cornstarch and salt.
  • Whisk in the egg, vinegar, water and mustard.
  • Microwave on high for 3 minutes then stir.
  • Microwave again on high for 1 minute then stir and repeat in 1 minute increments until dressing comes to a boil and thickens - about 5 - 6 minutes total cook time. (It will continue to thicken as it cools).
  • Add butter.
  • Store in refrigerator.

OLD FASHIONED TOMATO DRESSING



Old Fashioned Tomato Dressing image

This recipe reminds me of Monietta, a woman I worked with long ago. I think this was her favorite dressing. I had never seen this type of dressing before she made it, although it has been around for years and years.

Provided by PalatablePastime

Categories     Salad Dressings

Time 10m

Yield 30 serving(s)

Number Of Ingredients 8

1 1/4 cups salad oil
1 1/4 cups vinegar
1 (10 3/4 ounce) can condensed tomato soup
1 teaspoon salt
1 teaspoon pepper
1 teaspoon paprika
1 teaspoon dry mustard
1 teaspoon vegetarian worcestershire sauce (or regular worcestershire sauce)

Steps:

  • Whisk together vinegar, soup, salt, pepper, paprika, mustard, and Worcestershire.
  • Slowly add oil, while whisking continually.
  • Whisk for up 30-45 seconds.
  • Serve on salads or greens.
  • Refrigerate unused portions.

Nutrition Facts : Calories 88.2, Fat 9.1, SaturatedFat 1.3, Sodium 117.3, Carbohydrate 1.5, Fiber 0.2, Sugar 0.8, Protein 0.2

More about "old fashioned tomato dressing recipes"

CUCUMBER, ONION, AND TOMATO SALAD – A SUMMERTIME …
cucumber-onion-and-tomato-salad-a-summertime image
2021-06-15 Instructions. Combine the cucumbers, onions and tomato ingredients in a large bowl. In a small bowl combine the vinegar, sugar, salt and pepper and whisk until well incorporated. Pour liquid mixture over top of the …
From oldworldgardenfarms.com

CAMPBELL’S TOMATO FRENCH DRESSING - VINTAGE …
campbells-tomato-french-dressing-vintage image
Ingredients. 1 can condensed tomato soup. 1/4 cup vinegar. 1/2 cup vegetable oil. 2 tablespoons minced onion. 2 tablespoons sugar. 2 teaspoons dry mustard. 1 teaspoon salt. 1/2 teaspoon black pepper.
From vintage-recipes.com

ITALIAN SALAD DRESSING RECIPE - OLD FASHIONED RECIPES
1/4 cup Parmesan cheese. 1/4 cup Romano cheese. McCormick Salad Supreme Seasoning*. (Do Not Substitute, if possible) Blend mayonnaise, sour cream, vinegar, garlic, sugar, and salt together in a bowl. Mix thoroughly. Fold in cheeses or sprinkle on top and refrigerate until ready to use. When ready to serve, top salad with dressing and sprinkle ...
From old-fashion-recipe.com

OLD FASHIONED MAYONNAISE SALAD DRESSING - SALADPROGUIDE.COM
2022-07-02 Use a sharp knife or a mandoline to thinly slice the cucumber. Thinly slice the onion. In a large bowl, whisk the mayonnaise with the milk, vinegar, sugar, dill, salt, and black pepper until combined. Add the cucumber and onion to the dressing and stir until combined. Cover the bowl and refrigerate it for 2 hours.
From saladproguide.com

10 BEST OLD FASHIONED SALAD DRESSING RECIPES - FOOD NEWS
Add and whisk the salad spice mix and Italian dressing. In a salad bowl, add and combine the pasta, cherry tomatoes, bell peppers, and olives. Pour dressing over salad, then toss and refrigerate overnight. Tips: Serve this with your favorite kabobs. I like serving mine with bbq pineapple chicken kabobs, Korean chicken kabobs, or Shrimp Kabobs.
From foodnewsnews.com

OLD-FASHIONED TOMATO AND SALTINE CRACKER SALAD - DEEP SOUTH DISH
2020-08-25 Combine mayonnaise and seasonings and add to tomatoes; gently toss, taste and adjust for seasonings. Cover and refrigerate for 1 hour to chill. Just before serving, add enough of the crumbled saltine crackers for desired texture and toss. While you can use any cracker you like, saltines are more sturdy and hold up better than a softer, butter ...
From deepsouthdish.com

METHOD FOR OLD FASHIONED TOMATO SALAD - NIGELLA.COM
2021-06-24 The base of the saucepan is dipped into the sink of cold water as soon as the sauce has thickened. This stops the cooking immediately and reduces the risk that the egg starts to scramble, which would make sauce grainy. Dipping the base in cold water also helps to cool the dressing quickly. The salad cream can be stored in the fridge in an ...
From nigella.com

TOMATO SOUP SALAD DRESSING - PALATABLE PASTIME
2020-09-22 1 cup salad oil. 1 cup apple cider vinegar. 1 (10-3/4 ounce) can condensed tomato soup (undiluted) 1-1/2 teaspoons salt. 1 teaspoon black pepper. 2 teaspoons paprika. 1 teaspoon dry mustard. 1 teaspoon Worcestershire sauce. 1/2 teaspoon garlic powder.
From palatablepastime.com

TOMATO RELISH RECIPE | COOKING WITH NANA LING
2022-01-13 Bring to the boil and boil for 10 minutes, stirring occasionally. Skim off any foam that forms on the top with a spoon. Combine the curry powder, mustard powder, cayenne pepper, plain flour (all purpose flour) and additional vinegar in a small bowl to make a paste. Add to saucepan and stir well to combine.
From cookingwithnanaling.com

OLD FASHIONED TOMATO PRESERVES RECIPE RECIPES - STEVEHACKS
Steps: Place five garlic clove halves and five dill heads in each of three hot 1-quart jars. Pack cucumbers into jars to within 1/2 in. of the top., In a large saucepan, bring water, vinegar, salt and pepper flakes to a boil. Carefully ladle hot liquid over cucumbers, leaving 1/2-in. headspace.
From stevehacks.com

21 OLD FASHIONED TOMATO SAUCE RECIPE - SELECTED RECIPES
First, add a very small amount of starch, like cornstarch or a roux. Next, add a little bit of tomato paste to thicken things up more and improve the flavor. Finally, stir your sauce and simmer it for at least 10 minutes. In most cases, this will give you a very thick spaghetti sauce that will …
From selectedrecipe.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #salads     #fruit     #american     #easy     #no-cook     #heirloom-historical     #holiday-event     #vegan     #vegetarian     #salad-dressings     #dietary     #comfort-food     #inexpensive     #taste-mood     #number-of-servings     #technique

You'll also love

Root Vegetable au Gratin_image Root Vegetable au Gratin

Chicken and Chickpea Tagine with Apricots and Harissa Sauce_image Chicken and Chickpea Tagine with Apricots and Harissa Sauce

Bacon-Wrapped Shrimp with Rosemary and Stilton_image Bacon Wrapped Shrimp with Rosemary and Stilton

Pork Scrap - Pork Guton - Cretons à L'ancienne_image Pork Scrap Pork Guton Cretons à L'ancienne

Chicken Broccoli Ca - Unieng's Style_image Chicken Broccoli Ca Unieng's Style

Tomato Sandwiches_image Tomato Sandwiches

Vegan Oatmeal-Raisin Chocolate Chip Cookie_image Vegan Oatmeal Raisin Chocolate Chip Cookie

Herbed Meat Loaf With Mushroom Sauce_image Herbed Meat Loaf With Mushroom Sauce

Shrimp in Lobster Cream Pot Pie_image Shrimp in Lobster Cream Pot Pie

Damson jelly_image Damson jelly

Summer Squash & Rice Boat_image Summer Squash & Rice Boat

Holiday six-layer gelatin salad_image Holiday six layer gelatin salad

POMEGRANATE RICE_image POMEGRANATE RICE

Spaghetti with Cherry Tomatoes, Habanero Chile, and Mint_image Spaghetti with Cherry Tomatoes, Habanero Chile, and Mint

Country Pate Gourmet Group_image Country Pate Gourmet Group

MIXED LETTUCE, PEAR, AND GOAT CHEESE SALAD WITH CITRUS DRESSING_image MIXED LETTUCE, PEAR, AND GOAT CHEESE SALAD WITH CITRUS DRESSING

Ukrainian Almond Date Horikhivnyk (Almond Date Bars)_image Ukrainian Almond Date Horikhivnyk (Almond Date Bars)

Easter Nest Cups Recipe by Tasty_image Easter Nest Cups Recipe by Tasty

Kashmiri Fennel-Flavored Black Urad Beans with Yogurt_image Kashmiri Fennel Flavored Black Urad Beans with Yogurt

Cranberry Pork Chops_image Cranberry Pork Chops

Related Search

Layered Walnut Pumpkin Pie

Mocha Twists

New England Deep Fried Clams

Patacones Ticos Costa Rican Fried Plantains

Polenta With Goat Cheese And Rosemary

Quinoa Risotto Style 1

Scottishlentilsoup

Small Batch Mandarin Orange Or Clementine Marmalade

Taco Meatloaf With All The Fixins