Old Fashioned Meat Loaf Aka Basic Meat Loaf Recipes

OLD FASHIONED MEAT LOAF RECIPE

Steps:

• Preheat oven to 350°F. Lightly grease a 9"x5" loaf pan. In a large bowl, combine ground beef, egg, oatmeal, chopped onion, and seasonings. Form mixture into a loaf and place in the prepared pan. Cover top of uncooked meat loaf with ketchup mixture. Bake 1½ hours. Remove from oven, slice, and serve.

PAULA DEEN'S "AKA" BASIC MEATLOAF

Steps:

• Preheat oven to 375 degrees F.
• Mix all meatloaf ingredients well and place in a baking dish. Shape into a loaf.
• Topping:
• Mix ingredients for topping and spread on loaf. Bake for 1 hour.

OLD-FASHIONED MEAT LOAF A.K.A "BASIC" MEAT LOAF (PAULA

Steps:

• Preheat oven to 375 degrees F.
• Mix ground beef, salt, pepper, onion, bell pepper, egg, tomato's and oats well and place in a baking dish. Shape into a loaf.
• Topping: Mix Ketchup, mustard and brown suger for topping and spread on loaf.
• Bake for 1 hour.

OLD-FASHIONED MEATLOAF - A.K.A BASIC MEATLOAF

Steps:

• Preheat oven to 375 °F.
• Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf.
• Topping:
• Mix ketchup, brown sugar and mustard and spread on loaf. Bake for 1 hour.

OLD-FASHIONED MEAT LOAF - AKA "BASIC" MEAT LOAF

Steps:

• Preheat oven to 375 degrees F. Mix all meatloaf ingredients well and place in a baking dish. Shape into a loaf. Topping: Mix ingredients for topping and spread on loaf. Bake for 1 hour. SERVES 4; Calories: 364; Total Fat 19 grams; Saturated Fat: 7 grams; Protein: 26 grams; Total carbohydrates: 22 grams; Sugar: 12 grams Fiber 2 grams; Cholesterol: 130 milligrams; Sodium: 1,220 milligrams