Old Amish Potato Candy Recipes

AMISH MASHED POTATO CANDY

Amish Mashed Potato Candy image

An easy, festive, holiday treat!

Provided by Kevin Williams

Categories Dessert

Number Of Ingredients 4

Ingredients

1 cup mashed potatoes
1/2 teaspoon pure vanilla extract
2 pounds powdered sugar
1/2 cup creamy peabut butter

Steps:

Mix powdered sugar with mashed potatoes.
Add vanilla and mix until it is like pie dough.
Roll out in shape of pie crust with a rolling pin.
Spread with peanut butter.
Roll up small and cut in slices, about ½-inch thick.
Place on large platter and put in refrigerator until chilled

MAINE POTATO CANDY

Maine Potato Candy image

Years ago, folks in Maine ate potatoes daily and used leftovers in bread, doughnuts and other dishes. This potato candy recipe captures all of the old-school flavors. -Barbara Allen, Chelmsford, Massachusetts

Provided by Taste of Home

Categories Desserts

Time 30m

Yield 2 pounds (40 servings).

Number Of Ingredients 6

Ingredients

4 cups confectioners' sugar
4 cups sweetened shredded coconut
3/4 cup cold mashed potatoes (without added milk and butter)
1-1/2 teaspoons vanilla extract
1/2 teaspoon salt
1 pound dark chocolate candy coating, coarsely chopped

Steps:

In a large bowl, combine the first 5 ingredients. Line a 9-in. square pan with foil; butter the foil. Spread coconut mixture into pan. Cover and chill overnight. Cut into 2x1-in. rectangles. Cover and freeze. , In a microwave, melt candy coating; stir until smooth. Dip bars in coating; allow excess to drip off. Place on waxed paper to set. Store in an airtight container.

Nutrition Facts : Calories 155 calories, Fat 7g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 55mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.

OLD AMISH POTATO CANDY

Old Amish Potato Candy image

Make and share this Old Amish Potato Candy recipe from Food.com.

Provided by MrsNestleroad

Categories Candy

Time 10m

Yield 20 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup mashed potatoes
2 teaspoons butter, softened
4 tablespoons cocoa
1/2 teaspoon vanilla extract
4 1/2 cups confectioners' sugar
2 1/2 cups flaked coconut
3/4 cup whole pecans

Steps:

In a large mixing bowl combine potatoes, butter, cocoa, and vanilla.
Gradually blend in sugar, then coconut.
Knead until completely mixed.
Shape into one-inch balls and press a pecan into the center of each.
Wrap in foil and store in airtight container.

Nutrition Facts : Calories 186.6, Fat 6.2, SaturatedFat 3.1, Cholesterol 1.1, Sodium 42.5, Carbohydrate 33.3, Fiber 1, Sugar 30.7, Protein 0.9

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