Adapted from Ajiwai.com, this recipe gives directions how to make okoshi at home. The rice is dried in the sunlight which can take anywhere from 24 to 48 hours, depending on the season. Alternatively, okoshi can be enriched with peanuts to taste.
Spread the cooked rice on a baking sheet in a thin layer and place it on a flat sieve or a serving tray.
Dry the rice in the sunlight: usually, drying takes one day during summer and two days during winter.
When the rice becomes translucent and crispy, it is ready for further preparation. First, break down any lumps using your fingers.
Line a mold for okoshi with baking paper.
Heat tempura oil to 180˚C and deep fry the rice. If the rice is dry enough, it should expand in 5 seconds and rise to the surface in 15 seconds. Remove from oil and set aside on a paper towel.
Mix sugar with water and cook over medium heat until the syrup starts simmering, then lower the heat and, if you wish, add peanuts. When you reach a syrup consistency, remove from the stove.
Combine fried, puffed rice and sugar syrup quickly, and transfer to a container. Cover the top with a baking sheet, and press with a heavy and flat object.
Let the okoshi cool, unmold and break or cut into smaller pieces.
More about "okoshi recipes"
OKOSHI: JAPANESE SWEET SNACK - YOUTUBE
Web Nov 10, 2014 Ingredients Okoshi: Japanese Sweet Snack FSHN185 47 subscribers Subscribe 2 1K views 8 years ago #Lau This is a video on how to make Okoshi treats. There are minimal … From youtube.com Author FSHN185Views 1.1K
Web Sep 14, 2023 Kaminari-okoshi, often called merely okoshi, is a popular Japanese confectionery, similar to rice crispy treats.The main ingredient in okoshi is expanded … From tasteatlas.com
Web 1 pound dried rice (cooked) 1 cup light brown sugar (loosely packed) 1/2 cup Karo pancake and waffle syrup 3/4 cup Spanish peanuts Directions Deep fry the rice and drain on … From recipetips.com
"OKOSHI" PUFFED RICE CAKES【SWEETS TALES】& FRENCH - YOUTUBE
Web Oct 23, 2012 This is the story of one of Tokyo's oldest most well-loved traditional souvenirs, "Okoshi". This is episode 1 of Sweets Tales, an original documentary on Jap... From youtube.com
Web Sep 13, 2023 Kaminari-okoshi, often called merely okoshi, is a popular Japanese confectionery, similar to rice crispy treats.The main ingredient in okoshi is expanded … From tasteatlas.com
Web Mother's Okoshi Recipe - Ingredients for this Mother's Okoshi include dried rice (cooked), light brown sugar (loosely packed), Karo pancake and waffle syrup. From recipetips.com
KAMINARI OKOSHI: PUFFED RICE CRACKERS FROM ASAKUSA, TOKYO
Web Mar 8, 2017 Kaminari Okoshi (雷おこし) from Tokiwado (常盤堂) In the late Edo period (江戸時代: 1603 – 1868), around 1795, the thunder gate was burned down again. When … From japanese-products.blog
Web 1. In large pot, on low heat, warm puff wheat/rice krispies and peanuts, mixing from time to time. 2. In another pot (do not use non-stick), add sugar and butter. Heat and melt over … From bigoven.com
MACADAMIA NUT OKOSHI RECIPE - HUNGARIN CHEF - HUNGARIAN CHEF
Web Macadamia nut okoshi is a traditional Japanese treat. It has been enjoyed in Japan for centuries and is still popular today! The combination of the sweet and salty flavors makes … From hungarianchef.com
Web READY IN 24h 10min The following recipe gives instructions on how to prepare okoshi the traditional way and is adapted for at-home preparation. The rice is dried in the sunlight, which can take anywhere from 24 to 48 … From tasteatlas.com
Web Feb 5, 2023 What is Okoshi? In Japanese cuisine, okoshi are toasted rice snacks. They are made by pressing cooked rice into a mold, then toasting the molded rice until it is dry … From cowboyciao.com
OKOSHI, OSAKA'S TRADITIONAL CONFECTIONERY | KANSAI …
Web Jul 26, 2020 There are mainly two types of okoshi: awaokoshi [粟おこし] and iwaokoshi [岩おこし] in Oaska. Both of these okoshi are usually flavored with sesame seeds or ginger, but iwaokoshi is usually a little … From kansai-odyssey.com
Web This recipe for macadamia nut okoshi is easy to make and is a delicious way to enjoy these nuts. Ingredients: 1 cup macadamia nuts 1 cup glutinous rice flour 1/2 cup sugar . 1/4 … From quickasianrecipes.com
MAKING TRADITIONAL JAPANESE SNACKS AT HOME: KAMINARI …
Web Jan 22, 2021 Stuck inside and looking for something to do? Us too! That's why we decided to bring the activities home and try making some traditional Japanese snacks. Kam... From youtube.com
Web Ingredients 5 cups puffed rice1 cup raw peanuts1 cup sugar1/2 block butter1/4 cup Karo syrup Description Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic … From recipebridge.com
TOKIWADO - HOW TO MAKE KAMINARI-OKOSHI(PUFFED RICE CAKE)
Web Mar 9, 2020 3.74K subscribers Subscribe 3.1K views 3 years ago #Asakusa #Sensoji Let's make Japanese traditional sweets "Kaminari-okoshi" at home! #Sensoji #Asakusa … From youtube.com
HONOLULU STAR-BULLETIN FEATURES COLUMN /2005/02/23/ - HAWAII …
Web Feb 23, 2005 Okoshi 5 cups puffed wheat or rice cereal (see note) 1/4 cup roasted peanuts 3/4 block butter 3/4 cups sugar Preheat oven to 200 degrees. Set out a large … From archives.starbulletin.com
JAPANEASE TRADITIONAL RICE SNACK: OKOSHI - FOOD IN …
Web Jul 20, 2020 "KAMINARI-OKOSHI is a traditional Japanese sweet.The rice is steamed into rice cakes, roasted, and then puffed ""Okoshi seeds"" are mixed with starch syrup, ... From youtube.com
Web Osechi-ryōri (御節料理, お節料理 or おせち) are traditional Japanese New Year foods. The tradition started in the Heian period (794–1185). Osechi are easily recognizable by their … From en.wikipedia.org
Web Kaminari-okoshi （雷おこし） are traditional Japanese sweets. Crispy rice is mixed with sugar and syrup, pressed down into a flat shape and cut into squares. Often there are … From deepjapan.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
