Okinawan Sweet Potato Ice Cream Recipes

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SWEET POTATO ICE CREAM



Sweet Potato Ice Cream image

Make and share this Sweet Potato Ice Cream recipe from Food.com.

Provided by CJAY8248

Categories     Frozen Desserts

Time 46m

Yield 1 quart, 6-8 serving(s)

Number Of Ingredients 7

2 1/2 cups heavy cream
1 cup whole milk
3/4 cup dark brown sugar
5 egg yolks
1 cup sweet potato puree
1/4 teaspoon nutmeg
3/4 teaspoon cinnamon

Steps:

  • Heat the cream, milk, and brown sugar in a heavy medium saucepan, stirring occasionally, until sugar is dissolved and mixture is hot. In a small bowl, whisk the egg yolks briefly. Slowly pour about 1 cup of the hot mixture into the egg yolks, whisking briskly while you pour. Pour the egg yolk mixture back into the saucepan, whisking constantly. Cook over medium heat, stirring constantly, until the mixture thickens slightly and coats the back of a spoon, about 6-8 minutes. Do not boil. Strain the mixture into a bowl. Whisk in the sweet potato puree and spices. Cover and refrigerate until thoroughly chilled. Freeze in ice cream maker as directed.

Nutrition Facts : Calories 555.4, Fat 41.5, SaturatedFat 24.9, Cholesterol 297.3, Sodium 102.8, Carbohydrate 42, Fiber 0.9, Sugar 31.1, Protein 6.2

OKINAWAN SWEET POTATO ICE CREAM



Okinawan Sweet Potato Ice Cream image

Okinawan sweet potatoes are a glorious purple color which makes this ice cream a lovely lavender color. You could probably sub another kind of sweet potato in a pinch, but it won't be the same.

Provided by Roosie

Categories     Frozen Desserts

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4

1/4 cup okinawan sweet potato, peeled, cooked and mashed
2 cups half-and-half
1/2 cup sugar
1 teaspoon vanilla extract

Steps:

  • Mix all ingredients until well blended.
  • Freeze in an electric ice cream maker, following manufacturer's directions.

Nutrition Facts : Calories 264.2, Fat 13.9, SaturatedFat 8.7, Cholesterol 44.8, Sodium 54.3, Carbohydrate 32, Fiber 0.2, Sugar 25.6, Protein 3.7

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