Ohh Sweet Granola Recipes

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OHH! SWEET GRANOLA



Ohh! Sweet Granola image

My boss said "make some granola"...So I did. I put in what I liked and this is the result. Ohh! Sweet Granola.

Provided by Rakow

Categories     Breakfast

Time 55m

Yield 18 Cups

Number Of Ingredients 10

10 cups oats
2 cups chopped walnuts or 2 cups slivered almonds (or both)
1 1/2 cups coconut
1/2 cup brown sugar
2 teaspoons cinnamon
1/2 teaspoon salt
2/3 cup vegetable oil
2/3 cup honey
2/3 cup water
2 cups raisins or 2 cups chocolate chips (optional)

Steps:

  • Preheat oven to 325 degrees.
  • In a large mixing bowl, stir together the oats, nuts, coconut, brown sugar, cinnamon and salt.
  • Add the oil, honey and water.
  • Toss until well combined.
  • Spread the mixture evenly on a cookie sheet.
  • Bake for 40 minutes or until lightly browned, stirring every 10 minutes to keep the mixture from sticking.
  • Let it cool.
  • Then stir in the fruit or chocolate chips.
  • Store in an air tight container.

SWEET AND SALTY GRANOLA



Sweet and Salty Granola image

A great granola recipe that's a perfect addition to cereal, yogurt, fruit or even just to enjoy plain.

Provided by Alison M

Categories     100+ Breakfast and Brunch Recipes     Cereals     Granola Recipes

Time 1h

Yield 16

Number Of Ingredients 8

¾ cup brown sugar
¼ cup water
3 cups rolled oats
½ teaspoon salt
1 cup chopped walnuts
2 teaspoons ground cinnamon
1 tablespoon honey
2 teaspoons vanilla extract

Steps:

  • Preheat an oven to 275 degrees F (135 degrees C). Cover a 10x15 inch pan with wax paper.
  • Mix brown sugar and water in a microwave safe bowl. Cook in microwave to dissolve the sugar, about 1 minute. Combine oats, salt, walnuts, and cinnamon in a large bowl. Stir in sugar mixture, honey, and vanilla extract. Mix well. Pour mixture onto the prepared pan, spreading evenly. Create clusters by squeezing small handfuls of the oat mixture together.
  • Bake in the preheated oven for 20 minutes. Remove from oven and gently stir granola using a spoon. Return to the oven and bake for an additional 25 minutes. The granola will be slightly browned and will continue to harden as they cool.

Nutrition Facts : Calories 138.7 calories, Carbohydrate 19.4 g, Fat 5.9 g, Fiber 2.2 g, Protein 3.2 g, SaturatedFat 0.6 g, Sodium 75.9 mg, Sugar 8.1 g

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