Oh So Easy Mustard Mayonnaise Sauce Recipes

MUSTARD MAYONNAISE

Steps:

• Add mayo to small mixing bowl.
• Add 1 Tablespoon of yellow mustard, mix thoroughly to fully combine and then taste.
• Add additional yellow mustard, as desired.

MUSTARD MAYONNAISE SAUCE

Steps:

• Stir mayonnaise, mustard, horseradish, and Worcestershire sauce together until smooth.

SIMPLE MAYONNAISE RECIPE BY TASTY

Steps:

• In a food processor, combine the egg, mustard powder, and vinegar. Puree for 1 minute, until pale yellow.
• With the processor running, very slowly start to add the oil, 1 tablespoon at a time. Once you've added half of the oil, add the rest in a slow, steady stream. The mayonnaise should begin to thicken to the consistency of prepared mayo, or a bit looser. Add the lemon juice and salt and pulse to incorporate.
• Transfer to a clean, airtight container and store in the refrigerator. The mayonnaise should keep for up to 1 week.
• Enjoy!

MUSTARD MAYO

Steps:

• Whisk the mayonnaise, mustards, sour cream and salt together in a small bowl. Serve at room temperature.