Obscenity Cake Recipes
OBSCENITY CAKE
Steps:
- Preheat oven to 350 degrees. Grease bottom of 9 x 13 inch pan (or use nonstick spray). Mix together and spread into pan: · 1 brownie mix plus ingredients according to package · ½ cup chopped nuts (optional) Mix the following together and spread on top of brownie mixture: · 2 cups graham cracker crumbs · 1 can Eagle Brand sweetened condensed milk · ½ cup milk · 6 ounces chocolate chips Cook at 350 for 30 minutes. When cool, mix together the following and spread on top: · 3 cups powdered sugar · 2 tablespoons milk · 6 tablespoons margarine/butter · 1 teaspoon vanilla Melt the following together and spread on top: · 2 ounces unsweetened chocolate · 2 tablespoons margarine/butter Let top layer cool and harden .then enjoy!
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30 EASY HALLOWEEN CAKES - INSANELY GOOD
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5/5 (1)Published 2021-10-11Category Desserts, Recipe Roundup
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- Graveyard Cake. The graveyard cake is similar to the Halloween dirt cake, but it requires a few more ingredients. It also has different decorations – gummy worms and marshmallow ghosts, to name a few.
- Black Magic Bat Cupcakes. I never knew you could do so much with an Oreo and some candy eyes. These are the most adorable bats you’ll ever see. Plus, these are so simple, even beginner bakers with no “artistic” talent can make them.
- Halloween Spiderweb Pumpkin Cake. This eerie spiderweb cake is rich, decadent, and so much fun! You’ll make the spiderweb “icing” using stretchy, stringy melted marshmallows, and it looks almost like the real thing.
- Ghost Halloween Cupcakes. As long as you can ice cupcakes, you can make these boo-tiful ghost cupcakes with no trouble. Once the cupcakes are ready, it only takes 10 minutes to turn them into screaming little ghosts.
- Candy Corn Poke Cake. It doesn’t get much easier or much more festive than this candy corn poke cake, and candy corn haters, take a step back! And candy corn, along with a box of white cake mix, the baking ingredients you’ll need to make it, food coloring, sweetened condensed milk, and whipped topping, is all you’ll need for this cake.
- Mini-Pumpkin Cakes. I love these tiny cakes because they’re so realistic and look like actual pumpkins. They’re gorgeous and so authentic looking! Luckily, they taste fantastic, too.
- Earthquake Cake. There’s nothing more terrifying than a natural disaster, so this earthquake cake is theme-appropriate. Plus, it’s insanely delicious and impossible to turn down.
- Chocolate Skull Cake. If you’re looking at this cake thinking, “I could never make that,” don’t worry; 99% of what you need for this cake comes from a skull-shaped baking pan.
- Leftover Candy Cookie Cake. If you’re looking for a way to get rid of all that leftover Halloween candy at once (that doesn’t involve scarfing it all down in one sitting or trashing it), make this leftover cookie cake.
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