Oatmeal On The Run Recipes

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OATMEAL ON THE RUN



Oatmeal on the Run image

Save money. Save time. Eat a good breakfast. Foolproof cooking while you shower and dress. McDonald's oatmeal contains more sugar than a Snickers bar and only 10 fewer calories than a McDonald's cheeseburger AND 11 ingredient you would not keep in your kitchen.

Provided by Ambervim

Categories     Oatmeal

Time 16m

Yield 1 serving(s)

Number Of Ingredients 5

oatmeal (rolled NOT instant)
raisins (or any dried fruit)
nuts, chopped
brown sugar (or honey or agave or maple syrup)
cinnamon

Steps:

  • Fill a half pint (jelly jar) half full of oatmeal.
  • Add the goodies.
  • Pour boiling water to just below the threads.
  • Invert a few times,.
  • Let sit for at least15 minutes.
  • Add butter and milk if you want.
  • The texture will be a bit different that what you cook on the stove.
  • This can be made in a thermal container and it will stay hot much longer and results in a texture more like stovetop.
  • Obviously 1 pint jar is 2 servings, 1 quart is 4 servings.
  • Don't have a canning jar, use what you have. Fill it half full of oats and then top with boiling water after your goodies -- that's the trick.

Nutrition Facts :

AMISH BAKED OATMEAL



Amish Baked Oatmeal image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 45m

Yield 8 to 10 servings

Number Of Ingredients 13

1 stick (8 tablespoons) unsalted butter, melted, plus for greasing the pan
2 cups quick oats
3/4 cup granulated sugar
3/4 cup whole milk
1 vanilla bean, scraped (see Cook's Note)
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 teaspoon salt
1 teaspoon baking powder
1 egg
Heavy cream
Brown sugar
Berries

Steps:

  • Preheat the oven to 350 degrees F. Grease a 9-by-12-inch baking pan with butter.
  • Combine the oats and sugar in a medium bowl, then pour in the milk.
  • Add the vanilla seeds, cinnamon, nutmeg, salt and baking powder.
  • Next comes the melted butter and the egg.
  • Then just stir it all together into a big delicious oaty mess of wonder.
  • Plop the mixture into the prepared pan and spread it out.
  • Bake for 30 minutes, until set.
  • Cut into squares while still warm. Serve with cream, brown sugar and berries.

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