Oatmeal Fudgies No Bake Recipes

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NO BAKE FUDGE COOKIES



No Bake Fudge Cookies image

Easy to make cookies with children. No baking is required.

Provided by Jamie

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 16m

Yield 18

Number Of Ingredients 8

2 cups white sugar
½ cup milk
½ cup butter
¾ cup peanut butter
3 cups quick cooking oats
6 tablespoons unsweetened cocoa powder
1 teaspoon vanilla extract
½ cup raisins

Steps:

  • Combine white sugar, milk, and butter in a large saucepan; bring to boil for 1 minute.
  • Remove saucepan from heat and add peanut butter, oats, cocoa, vanilla, and raisins.
  • Stir well. Drop by teaspoon onto waxed paper. Let sit one hour.

Nutrition Facts : Calories 265.8 calories, Carbohydrate 38 g, Cholesterol 14.1 mg, Fat 11.8 g, Fiber 2.8 g, Protein 5.2 g, SaturatedFat 4.8 g, Sodium 90.1 mg, Sugar 26.1 g

~ FUDGY NO BAKE COOKIES ~



~ Fudgy No Bake Cookies ~ image

So easy and delicious! Enjoy!

Provided by Cassie *

Categories     Chocolate

Time 10m

Number Of Ingredients 8

2 c sugar
1 stick butter
1/2 c milk
3 Tbsp cocoa
1/4 tsp salt
1 tsp vanilla
1/2 c peanut butter
3 c quick cooking oats

Steps:

  • 1. In a large saucepan, combine sugar, milk, butter and cocoa.
  • 2. Bring to a full boil for 1 minute, being precise on the time. Add salt and vanilla.
  • 3. Remove from stove and blend in peanut butter and oats, mixing well. Drop by teaspoon on wax or parchment paper to become firm, about 15 minutes. Enjoy! Delicious!

PEANUT BUTTER-CHOCOLATE NO-BAKE COOKIES



Peanut Butter-Chocolate No-Bake Cookies image

What could be better than an indulgent dessert made from ingredients you have sitting in your pantry and that never needs to go into the oven? These cookies take just minutes of work; most of the time is spent waiting for them to harden into the rich, nutty, chocolaty delights that they are.

Provided by Food Network Kitchen

Categories     dessert

Time 40m

Yield about 60 cookies

Number Of Ingredients 8

2 cups sugar
1/2 cup milk
1 stick (8 tablespoons) unsalted butter
1/4 cup unsweetened cocoa powder
3 cups old-fashioned rolled oats
1 cup smooth peanut butter
1 tablespoon pure vanilla extract
Large pinch kosher salt

Steps:

  • Line a baking sheet with wax paper or parchment.
  • Bring the sugar, milk, butter and cocoa to a boil in a medium saucepan over medium heat, stirring occasionally, then let boil for 1 minute. Remove from the heat. Add the oats, peanut butter, vanilla and salt, and stir to combine.
  • Drop teaspoonfuls of the mixture onto the prepared baking sheet, and let sit at room temperature until cooled and hardened, about 30 minutes. Refrigerate in an airtight container for up to 3 days.

OATMEAL FUDGE/NO BAKE



Oatmeal Fudge/No Bake image

my husband and son really love and like it coz its too good,yummy that melt in ur mouth the choco taste..

Provided by mrs.huffmankitchen

Categories     Drop Cookies

Time 4m

Yield 20 pieces

Number Of Ingredients 7

3 cups quick oats
1/2 cup margarine
2 cups sugar
1/2 cup peanut butter
4 tablespoons cocoa
1/2 cup milk
1/2 teaspoon vanilla

Steps:

  • combine sugar,cocoa.
  • add milk and margarine,bring to a boil about 2 mins and 30 seconds.
  • add peanut butter and stir.
  • remove from heat add vanilla and oats.
  • mix well then drop by spoonfuls on waxed paper/parchment paper.

FUDGY NO-BAKE COOKIES



Fudgy No-Bake Cookies image

Peanut butter and chocolate are a perfect combination. My cookie recipe can be changed to suit your sweet tooth. Try adding almond or mint extract. These cookies make a fun garnish for ice cream, too.-Beth Brown, Naples, Florida

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 1 dozen.

Number Of Ingredients 8

1 cup sugar
2 tablespoons baking cocoa
1/4 cup butter, cubed
1/4 cup milk
1 cup quick-cooking oats
1/4 cup sweetened shredded coconut
2 tablespoons peanut butter
1/2 teaspoon vanilla extract

Steps:

  • In a large saucepan, combine sugar and cocoa; add butter and milk. Cook and stir over medium heat until mixture comes to a boil; boil for 1 minute. Remove from the heat; stir in oats, coconut, peanut butter and vanilla. , Let stand until the mixture mounds when dropped by tablespoonfuls onto waxed paper. Cool until set.

Nutrition Facts : Calories 311 calories, Fat 13g fat (7g saturated fat), Cholesterol 22mg cholesterol, Sodium 118mg sodium, Carbohydrate 46g carbohydrate (35g sugars, Fiber 2g fiber), Protein 4g protein.

NO-BAKE CHOCOLATE OATSIES



No-Bake Chocolate Oatsies image

You can use either old-fashioned oats or quick oats for this recipe. I prefer old fashioned because the end result is a chewier cookie.

Provided by Haley

Categories     Chocolate

Time 26m

Number Of Ingredients 6

1 cup granulated sugar
5 tablespoons cocoa powder
1/2 cup butter
1/2 cup whole milk or half and half
1 teaspoon vanilla
2 1/2 cups rolled oats

Steps:

  • Place sugar, cocoa, butter, and milk in a medium saucepan. Turn on heat to medium-high and stir until mixtures comes to a boil. Boil for one minute, stirring constantly. Remove from heat and stir in vanilla.
  • Add oats to liquid mixture. Stir to combine.
  • Place one heaping tablespoon of the mixture on a baking sheet lined with parchment paper. Repeat until done. Place in the fridge to cool completely.

OATMEAL FUDGIES (NO BAKE)



Oatmeal Fudgies (No Bake) image

Make and share this Oatmeal Fudgies (No Bake) recipe from Food.com.

Provided by Miss Diggy

Categories     Drop Cookies

Time 15m

Yield 48 cookies

Number Of Ingredients 8

1 cup milk
1 cup butter
4 cups sugar
8 tablespoons cocoa powder
1 dash salt
1 teaspoon vanilla
1 1/2 cups coconut
6 cups quick oats

Steps:

  • Put the first 6 ingredients together in a large heavy saucepan, and on high bring to a boil.
  • Boil for a minute, stirring constantly.
  • Remove from heat, and add the coconut and oats, stirring well.
  • Drop by teaspoons full onto waxed paper, and let cool.

Nutrition Facts : Calories 160.4, Fat 6.5, SaturatedFat 4.2, Cholesterol 10.9, Sodium 34.5, Carbohydrate 24.8, Fiber 1.7, Sugar 17, Protein 2.2

3 INGREDIENT SUGAR-FREE NO-BAKE OATMEAL COOKIES



3 Ingredient Sugar-Free No-bake Oatmeal Cookies image

I love no-bake oatmeal cookies. This is a super fast alternative that is sugar-free and diabetic friendly.

Provided by Jillena Smets

Categories     Other Desserts

Time 5m

Number Of Ingredients 3

1 can(s) pillsbury sugar free chocolate fudge frosting
1 c creamy peanut butter
3 c quick cooking oats

Steps:

  • 1. Place frosting and peanut butter in microwave safe bowl and heat for one minute at 50% power. I used a 1200 watt microwave.
  • 2. Stir in quick cooking oats until mixed well.
  • 3. Spoon out balls on to parchment paper and allow to set up. You can refrigerate if you like.

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