Oatmeal Creamwich Recipes
OATMEAL SANDWICH COOKIES
Forget all the bad, soggy oatmeal cookies you've ever had in your life. Picture instead a moist-centered, butterscotch-imbued, crisp-edged cookie flecked with nubby oats. Add to this the fragrant nuttiness of toasted coconut. Then subtract any chewy raisins that may have accidentally wandered into the picture, and substitute sweet, soft dates, guaranteed not to stick in your teeth. Now mentally sandwich two of these cookies with a mascarpone-cream cheese filling. And that's what you'll find here. An oatmeal cookie with a little something extra, a recipe made for keeping. You can bake the cookies a few days ahead, but they are best filled within a few hours of serving.
Provided by Melissa Clark
Categories easy, lunch, weekday, dessert
Time 1h15m
Yield 18 sandwiches
Number Of Ingredients 17
Steps:
- Heat oven to 350 degrees. Spread coconut flakes on a rimmed baking sheet. Toast, stirring occasionally, until lightly colored and fragrant, 7 to 10 minutes. Cool. Raise oven temperature to 375 degrees.
- In the bowl of a mixer fitted with the paddle attachment, cream the butter until light. Beat in brown sugar and honey, then beat until very fluffy, about 5 minutes. Beat in eggs, one at a time. Beat in vanilla.
- In another large bowl, whisk together flour, salt, baking powder and 1 teaspoon (2 grams) cinnamon. With the mixer set on low, beat flour mixture into butter mixture until combined. Beat in oats, dates and toasted coconut.
- Line three baking sheets with parchment paper. In a small bowl, stir together granulated sugar and remaining 3 teaspoons (6 grams) cinnamon. Roll heaping tablespoonsful of dough into balls, then roll balls in cinnamon sugar; transfer to baking sheet, leaving about 1 1/2 inches of space between dough balls. Bake until cookies are golden brown, about 15 minutes. Let cool in the pan for 2 minutes, then transfer to a wire rack to cool completely.
- Make the filling: Using the electric mixer fitted with the paddle attachment, beat cream cheese until smooth. Beat in mascarpone, confectioner's sugar and vanilla. Scrape down sides of bowl. Sandwich about 1 tablespoon of filling between two cookies; repeat with the remaining filling and cookies.
Nutrition Facts : @context http, Calories 313, UnsaturatedFat 4 grams, Carbohydrate 43 grams, Fat 15 grams, Fiber 2 grams, Protein 4 grams, SaturatedFat 9 grams, Sodium 184 milligrams, Sugar 28 grams, TransFat 0 grams
More about "oatmeal creamwich recipes"
HOW TO MAKE YOUR OATMEAL EXTRA CREAMY | HUFFPOST LIFE
From huffpost.com
Estimated Reading Time 3 mins
OATMEAL CREAM'WICH : RECIPES - COOKING CHANNEL RECIPE
From cookingchanneltv.com
Servings 12Calories 275 per servingCategory Dessert
25 THINGS TO MAKE WITH OATMEAL | OATMEAL RECIPES
From foodnetwork.com
THE WORLD’S CREAMIEST OATMEAL - UNPACKED
From jewishunpacked.com
BEST EVER SANDWICH COOKIE RECIPES | MARTHA STEWART
From marthastewart.com
THE ONLY BASIC OATMEAL RECIPE YOU NEED | COOKING LIGHT
From cookinglight.com
OATMEAL RECIPES
From allrecipes.com
OATMEAL CREAM'WICH | RECIPE | COOKIE RECIPES UNIQUE, COOKIE …
From pinterest.com
20 BAKED OATMEAL RECIPES
From allrecipes.com
CREAMY OATMEAL (TRULY THE BEST OATMEAL RECIPE) - UMAMI GIRL
From umamigirl.com
15 BEST OATMEAL RECIPES FOR WEIGHT LOSS — EAT THIS NOT THAT
From eatthis.com
OATMEAL CREAMWICH COOKIES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
OATMEAL CREAMWICH RECIPES
From tfrecipes.com
OATMEAL RECIPES | QUAKER OATS
From quakeroats.com
OATMEAL CREAM'WICH RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
20 FAVORITE OATMEAL RECIPES | TASTE OF HOME
OLD-FASHIONED OATMEAL CAKE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
35 EASY CREATIVE OATMEAL RECIPES - FOOD FUN & FARAWAY …
From kellystilwell.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
