Oat Fritters From South Africa Recipes

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OAT FRITTERS FROM SOUTH AFRICA



Oat Fritters from South Africa image

Make and share this Oat Fritters from South Africa recipe from Food.com.

Provided by Mutende

Categories     Lunch/Snacks

Time 20m

Yield 1 batch

Number Of Ingredients 8

1 ounce rolled oats
1 slice bacon
1 large mushroom
1 tomatoes
1 egg
1 teaspoon parsley, chopped
salt and pepper, to taste
fat or oil (for frying)

Steps:

  • Saute finely chopped bacon, mushroom and tomato in a frying pan.
  • Using a little water or milk, blend rolled oats to a smooth cream and add beaten egg, parsley and salt and pepper.
  • Fry tablespoonfuls of batter on both sides until golden-brown.

Nutrition Facts : Calories 313.8, Fat 17.3, SaturatedFat 5.3, Cholesterol 226.9, Sodium 268, Carbohydrate 25.2, Fiber 4.5, Sugar 4.4, Protein 15.3

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