O' HENRY BARS
Very good bars.
Provided by Dee
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan. Bake for 10 to 15 minutes. Do not over bake.
- Melt chocolate chips and peanut butter. Spread over baked crust while hot. Cut into bars right away.
Nutrition Facts : Calories 508.2 calories, Carbohydrate 58.8 g, Cholesterol 40.7 mg, Fat 29.4 g, Fiber 4.5 g, Protein 8.4 g, SaturatedFat 14.2 g, Sodium 199.7 mg, Sugar 30.8 g
O HENRY BARS
These candy bars are creamy and crunchy at the same time. This recipe is in Book III of Kitchen Chatter on page 64.
Provided by Pat Duran
Categories Other Snacks
Time 25m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350^. Cream margarine and brown sugar. Add syrup, vanilla and oatmeal. Beat until mixture is well blended. Spread in 9x13-inch ungreased baking pan. Bake for 15 minutes- NO LONGER! Let cool.
- 2. Melt chips and peanut butter together in microwave at 30 seconds intervals, stir until smooth and creamy. Spread over cooled mixture. If desisred sprinkle 1/2 cup chopped peanuts on top. Let set up at least one day before serving. Delicious!!
O'HENRY BARS
These are quick and easy bars that taste somewhat like an O'Henry Chocolate Bar. My Granddaughters love them. Enjoy!
Provided by Bonnie Young
Categories Bar Cookie
Time 32m
Yield 60 serving(s)
Number Of Ingredients 6
Steps:
- Mix oatmeal, butter and sugars together and pat into a 10 X 15 (or you can use two 9 X 12 pans if necessary) jelly-roll pan.
- Bake@ 350° for 12 minutes.
- Melt chocolate chips and peanut butter together, using the microwave or stovetop.
- Frost hot bars.
- Cut into bars before completely cooled.
O' HENRY SLICE
An excellent bar. Best served the next day as the graham crackers soften and become a layer in the bar. They also freeze well.
Provided by S. Millar
Categories Desserts Cookies Bar Cookie Recipes
Yield 6
Number Of Ingredients 11
Steps:
- Line a 9 x 9 inch pan with graham crackers.
- Boil together 1/2 cup butter or margarine, 1 cup brown sugar and scant 1/2 cup milk for two minutes.
- Remove from stove and stir in: graham cracker crumbs, coconut, chopped walnuts, and cherries. Pour on graham crackers in pan. Place a layer of graham crackers on top of filling. Spread with Butter Icing.
- To Make Butter Icing: Combine icing sugar, 3 tablespoons butter or margarine and approximately 3 tablespoons of milk, or amount needed to give a spreading consistency.
Nutrition Facts : Calories 851 calories, Carbohydrate 133.5 g, Cholesterol 58.2 mg, Fat 34.9 g, Fiber 2.9 g, Protein 6.4 g, SaturatedFat 16.7 g, Sodium 486.3 mg, Sugar 107.5 g
O' HENRY BARS WITH RICE KRISPIES
These bars are from my mom's cookbook and a hit with everyone. At work potlucks my co-workers request this everytime!
Provided by Kristiina Salazar
Categories Chocolate
Number Of Ingredients 6
Steps:
- 1. Heat until ready to boil: sugar and karo syrup, take off burner. Add: peanut butter and mix until smooth. Pour over rice krispies in a large bowl and mix. Press into 9x13 buttered pan. Melt chocolate chips and butterscotch chips, frost bars.
O'HENRY BARS
Remember these candy bars??? This is a copy/clone of the bar from the good ole days. Enjoy and remember!!!;-))
Provided by CoffeeB
Categories Bar Cookie
Time 15m
Yield 9 bars
Number Of Ingredients 5
Steps:
- Mix Sugar and corn syrup together in a large pan on stove and bring to a boil.
- Remove from heat and add peanut butter.
- Pour cornflakes into a large bowl.
- Pour hot mixture over top and mix well.
- Press into a greased 8x8 pan.
- Melt chocolate chips in microwave.
- Spread over cornflake mixture.
Nutrition Facts : Calories 779.8, Fat 40.2, SaturatedFat 11.4, Sodium 441.5, Carbohydrate 104.1, Fiber 7.3, Sugar 59.7, Protein 16.6
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