Nutty Irishman Creme Cake Recipes

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NUTTY IRISHMAN COFFEE



Nutty Irishman Coffee image

This coffee recipe was given to me by the greatest Irish lady I know me own MOTHER-IN-LAW. Tis an excellant after dinner coffee! Have instead of dessert!

Provided by justmeddd

Categories     Beverages

Time 8m

Yield 1 serving

Number Of Ingredients 4

6 fluid ounces strong hot coffee
1 fluid ounce Baileys Irish Cream
1 fluid ounce Frangelico
whipped cream, to taste (optional)

Steps:

  • Fill cup with (6 oz.) coffee.
  • Add (1oz.) Baileys.
  • Add (1oz.) Frangelico.
  • Top with whipped cream.

Nutrition Facts : Calories 103.5, Fat 4.9, SaturatedFat 3, Cholesterol 18, Sodium 32.2, Carbohydrate 6.5, Sugar 6.2, Protein 1.1

NUTTY IRISHMAN COFFEE WITH A KICK!!!!



Nutty Irishman Coffee With a Kick!!!! image

Ahhh Coffee with Bailey's, Frangelico and Kaluha. The first place I enjoyed this was at Bennigan's when they first opened in our area which I think was about 29 years ago. Oh MY! I didn't think I was ............

Provided by Rita1652

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

5 ounces strong hot coffee
1 ounce Baileys Irish Cream
1 ounce Frangelico
1 ounce Kahlua
whipped cream, to taste (optional)
cinnamon

Steps:

  • Fill large coffee mug with
  • Baileys, Frangelico and Kaluha top with coffee.
  • Garnish with whipped cream and sprinkle with cinnamon.

Nutrition Facts : Calories 191.2, Fat 5, SaturatedFat 3, Cholesterol 18, Sodium 33.9, Carbohydrate 15.7, Sugar 15.3, Protein 1.1

NUTTY IRISHMAN



Nutty Irishman image

Make and share this Nutty Irishman recipe from Food.com.

Provided by Stardustannie

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

30 ml Frangelico
30 ml irish cream
30 ml cream
grated chocolate (optional)

Steps:

  • Add ice to a shaker, pour over ingredients, shake and strain into a martini glass.
  • Sprinkle with grated chocolate if desired.

Nutrition Facts : Calories 89.3, Fat 9.5, SaturatedFat 5.9, Cholesterol 34, Sodium 10.4, Carbohydrate 0.9, Protein 0.7

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