Nutter Butter Krispie Treats Steph Recipes

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NUTTER BUTTER KRISPIE TREATS



Nutter Butter Krispie Treats image

Classic Nutter Butter cookies and crispy rice cereal come together in these scrumptious homemade peanut butter Rice Krispie treats! An easy no-bake dessert that's loved by kids and adults alike.

Provided by Cookies & Cups

Categories     Dessert

Time 10m

Number Of Ingredients 4

1 (16 oz) package of Nutter Butter Cookies, chopped
6 cups rice krispie cereal
1/2 cup butter
2 (10.5 oz) bags mini marshmallows

Steps:

  • Line a 9×13 baking dish with foil and spray lightly with cooking spray.
  • In a large sauce pan melt your butter over low heat.
  • Still on low heat, add the marshmallows to the melted butter and stir until marshmallows are melted.
  • Remove from heat and stir in your rice krispies and chopped Nutter Butter cookies.
  • When combined, pour mixture into prepared pan and press evenly.
  • Allow to cool, about 20-30 minutes and cut into squares.

NUTTER BUTTER BARS



Nutter Butter Bars image

Soft and chewy Rice Krispie Treats loaded with Nutter Butter Cookie pieces and topped with creamy peanut butter.

Provided by Beth Klosterboer

Categories     Dessert

Number Of Ingredients 5

4 1/2 cups Rice Krispies Cereal
15 Nutter Butter Cookies, (broken into pieces)
4 tablespoons salted butter ((European-style butter))
10 ounces marshmallows
1 tablespoon creamy peanut butter

Steps:

  • Grease an 8-inch square pan and a large mixing bowl with butter or baking spray.
  • Pour the cereal and about 12 Nutter Butter Cookies (broken into pieces) into the bowl, then set aside.
  • Cut the butter into small pieces and place them in a medium-large saucepan.
  • Set the pan over LOW heat and allow the butter to begin melting.
  • Add the marshmallows to the pan and let them begin to melt.
  • Stir the marshmallows and butter occasionally until about 75% melted.
  • Remove the pan from the heat and stir until all the marshmallows melt.
  • Pour over the bowl of cereal and cookie pieces.
  • Stir until well blended.
  • Spread into the greased pan.
  • Do not pack the cereal treats down too firmly. Just spread into an even layer.
  • Heat the creamy peanut butter in the microwave for 15-30 seconds until melted.
  • Drizzle the peanut butter over the Nutter Butter Bars.
  • Set the bars aside for about an hour so they can cool before cutting into 16 squares.

Nutrition Facts : Calories 241 kcal, ServingSize 1 serving

NUTTER BUTTER KRISPIE TREATS - STEPH



Nutter Butter Krispie Treats - Steph image

If Nutter Butter cookies and Rice Krispies had a baby these marshmallowy treats would be the result. They're the gooiest, chewy Rice Krispie treats. All the chopped bits of Nutter Butter cookies in every bite, just make you come back for more. Yum!

Provided by Stephanie Dodd @skeen

Categories     Other Snacks

Number Of Ingredients 4

16 ounce(s) package of nutter butter cookies, chopped
6 cup(s) Rice Krispie cereal
1/2 cup(s) butter
2 bag(s) mini-marshmallows (10.5 oz each)

Steps:

  • Line a 9 x 13" baking dish with foil and spray lightly with cooking spray.
  • In a large saucepan, melt butter over low heat. Still on low heat, add the marshmallows to the melted butter and stir until marshmallows are melted.
  • Remove from heat and stir in Rice Krispies and chopped Nutter Butter cookies.
  • When combined, pour the mixture into the prepared pan and press evenly. Allow to cool, about 20 - 30 minutes, and then cut into squares. DELISH!!!

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