Nutritious Meethi Sweet Roti Recipes

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NUTRITIOUS MEETHI (SWEET) ROTI



Nutritious Meethi (Sweet) Roti image

This is my dad's favourite! I made it for dinner tonight and it was gone in micro-seconds:) Kids, adults, grandparents, guests, all love it!

Provided by Charishma_Ramchanda

Categories     Breads

Time 20m

Yield 8 rotis

Number Of Ingredients 6

1 1/2 cups wheat flour
1/4 cup ghee, melted
1/8 teaspoon baking soda
1/4 teaspoon salt
1/2 cup warm milk
1/2 cup sugar, dissolved in the milk

Steps:

  • Mix wheat flour, salt and soda in a bowl.
  • Rub in ghee.
  • Add milk-sugar mixture.
  • Mix well.
  • The dough will be a bit sticky.
  • Heat a flat bottom pan (tava).
  • Pour few drops of ghee in the center and spread to the outside.
  • Make small balls out of the dough.
  • Roll them out not too large in size.
  • Put each roti, one at a time, on the tava.
  • Poke holes all over the roti using a fork.
  • Cook the roti on one side till brown specs appear, then, flip, and cook on the other side till brown specs appear again.
  • Remove from tava.
  • Dip in hot tea and enjoy!
  • Or, you can wrap these in aluminium foil and enjoy at a picnic!
  • Please Note: You can substitute ghee with oil, if you wish, but make sure, then, that you use oil wherever I have specified to use ghee.

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