Nunus Dancn Orange Glazed Grilled Pineapple Recipes

NUNU'S "DANC'N ORANGE" GLAZED & GRILLED PINEAPPLE

Nunu's

Grilled fruit is a summertime favorite and this grilled pineapple needs to be a part of your menu. It's super tasty! With a hint of orange and a hint of chipotle, the glaze is fabulous. Most of the alcohol from the rum cooks off and adds a richness to the flavor. We love how the pineapple caramelizes with the grilling process. It...

Provided by DAYLE CLICK

Time 1h

Number Of Ingredients 8

Ingredients

1 large fresh pineapple
1/2 c rum
1/2 c orange marmalade
3/4 c brown sugar
6 Tbsp butter
2 tsp vanilla
1/4 tsp ground chipotle pepper
1/2 tsp ground cinnamon

Steps:

1. Peel, core, and cut pineapple into 3/4-1 inch slices.
2. In a small saucepan mix together the rum, marmalade, brown sugar, butter, vanilla, chipotle pepper, and cinnamon. Note: Use 1/2 teaspoon of chipotle pepper for an added 'Kick'n Dance Step' if you wish.
3. Heat and stir until the sugar is dissolved.
4. On a pre-heated "hot" grill lightly oil the grill. Place pineapple slices on the grill.
5. With a basting brush, baste the pineapple slices with the 'Danc'n Orange' glaze while grilling.
6. Turn the slices over and baste the other side. Note: The recipe for the glaze/basting sauce is enough to handle the grilling of '3' fresh pineapples.
7. Continue basting and turning over the pineapple slices occasionally; grilling for 10-15 minutes.
8. Remove slices from the grill and paint some more glaze on them.
9. Leave rings whole or cut each slice/ring in half and serve.
10. For a dessert, serve hot with a scoop of vanilla ice cream.

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