Not Your Ordinary Stuffed Shells Recipes

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NOT YOUR ORDINARY STUFFED SHELLS



Not Your Ordinary Stuffed Shells image

We love perogies! I thought why not create my own version. I took these to a Christmas Party and they won rave reviews and I also took home an empty 9 x 13 -- not a CRUMB to be found!

Provided by KimmieOH

Categories     Pasta Shells

Time 1h15m

Yield 1 9x13 pan

Number Of Ingredients 8

26 large pasta shells (cooked and drained)
2 lbs mashed potatoes
1/2 teaspoon garlic salt
1 tablespoon instant minced onion
1/2 teaspoon onion salt
8 ounces cheddar cheese
potato, topping
green onion (sliced tops included)

Steps:

  • Boil and drain pasta shells.
  • Mix mashed potatoes, garlic salt, onion salt, dried minced onions and 4oz. of cheese.
  • (You may use cold or heated mashed potatoes-I prefer heated).
  • Using a small melon scoop, gourmet decorator or an Easy Accent decorator or even a small spoon, fill the shells with the potato mixture.
  • Place stuffed shells in a greased 9x13 pan.
  • Top shells with remaining cheese, green onions and potato topping, (I place 3 very small dabs of butter on top of the cheese before baking so they wont dry out).
  • Bake at 350°F for 30-45 minutes or until ready.

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Mar 5, 2009 I took these to a Christmas Party and they won rave reviews and I also took home an empty 9 x 13 – not a CRUMB to be found!!!!! Prep time: 30 minutes Cook time: 45 minutes
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5/5 (1)
Total Time 1 hr 15 mins
Cuisine American
Calories 434 per serving
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