Nosugarpiecrust Recipes
NO SUGAR, PIE CRUST
Make and share this No Sugar, Pie Crust recipe from Food.com.
Provided by HealthyChocolate
Categories Dessert
Time 17m
Yield 12-16 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400º.
- Spray 9" pie dish with cooking spray.
- In a bowl mix the oats, flour, Splenda, & salt.
- Mix canola separately with 4 tbsp warm water, beat until frothy.
- Add Sprite to dry ingredients.
- Add frothed canola/water to mixture. Mix all.
- Press crust into plate bottom, moistening fingertips if needed.
- Bake at 400º for about 12 minutes. Crust is 62 calories per serving.
Nutrition Facts : Calories 44.3, Fat 1.7, SaturatedFat 0.2, Sodium 49.7, Carbohydrate 6.3, Fiber 0.9, Sugar 0.1, Protein 1.2
HOW TO MAKE A SUGAR FREE GRAHAM CRACKER PIE CRUST
The recipe for How to Make a Sugar Free Graham Cracker Pie Crust
Provided by SFD
Time 20m
Number Of Ingredients 3
Steps:
- rep an oven-safe pie plate for nonstick and preheat your oven to 375.
- In a bowl, you will combine all of your ingredients starting with the crushed crackers. Place the crushed crackers in the bowl and stir in the sugar alternative over them. Then, pour the melted butter over the contents of the bowl, moving the contents around as you do so in an effort to get the crackers covered with the butter.
- Attempt to get a handful of the mixture in your hand. If you are able to press the ingredients together, you are ready to move on. If not, try to add a teaspoon of water or additional melted butter at a time until you are able to manipulate the mixture.
- Press the mixture into your pie plate. If this pie crust will be used in a recipe that calls for a crust that has not been baked then continue on using that recipe from here. Otherwise, bake your crust for 8-10 minutes until dry. Allow the crust to cool unless otherwise directed.
GRAHAM CRACKER CRUST II
This graham cracker crust is not as sweet as most others. It's simple and delicious, and can be used for almost any kind of pie. Best with pumpkin or chocolate!
Provided by sal
Categories Desserts Pies 100+ Pie Crust Recipes Crumb Crusts
Time 14m
Yield 8
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together graham cracker crumbs and melted margarine. Place mixture in a 9 inch pie pan and press firmly into bottom and sides of pan.
- Bake in preheated oven for 8 minutes.
Nutrition Facts : Calories 110.1 calories, Carbohydrate 10.8 g, Cholesterol 15.3 mg, Fat 7.2 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 3.9 g, Sodium 125.6 mg, Sugar 4.4 g
SUGAR FREE PIE CRUST RECIPE - (3.8/5)
Provided by cnlou
Number Of Ingredients 4
Steps:
- Mix the flour and the salt. Cut in butter. Sprinkle water 1 tablespoonful at a time until moist. Mix and roll out. put in pie plate keeping 2 inches on the outer edge. Roll back the 2 inches to make an edge.
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