Make and share this Norwegian Betasuppe recipe from Food.com.
Provided by ElaineAnn
Categories Norwegian
Time 2h55m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine peas, ham, onion, thyme and water in a large Dutch oven and simmer for 1 1/2 to 2 hours.
- Add potatoes, rutabaga, celery root, leek and salt. and cook for another 30 to 45 minutes.
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