Norwegian Apple Muffins Recipes
NORSK APPLE MUFFINS
A classic Norwegian apple cake often served for afternoon coffee inspired this simple, moist and flavorful muffin. These are a real favorite around my house.
Provided by MarieRynr
Categories Quick Breads
Time 38m
Yield 12 muffins
Number Of Ingredients 11
Steps:
- Heat oven to 375°F Stir together flour, baking powder, salt and cinnamon in medium bowl.
- Set aside.
- Combine sugar and butter in large mixer bowl.
- Beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes).
- Stir in eggs and lemon peel.
- Continue beating, scraping bowl often, until well mixed (1 to 2 minutes).
- Stir in flour mixture by hand just until moistened.
- Gently stir in apples.
- Spoon into greased or paper-lined muffin pans.
- Sprinkle sugar and almonds evenly on top of each muffin.
- Bake for 18 to 22 minutes or until lightly browned.
- Let stand 5 minutes; remove from pans.
Nutrition Facts : Calories 196.6, Fat 7.1, SaturatedFat 3.6, Cholesterol 48.8, Sodium 190.7, Carbohydrate 30.9, Fiber 1, Sugar 18.1, Protein 3.2
NORWEGIAN APPLE MUFFINS
From The Joy of Muffins - The International Muffin Cook Book. Here's what the intro to this recipe says: Norwegian eplepai or apple pie, the inspiration for these delicious muffins, is baked full of tart apples, cinnamon, and walnuts. We added cranberries, popular throughout Scandinavia, for extra taste appeal.
Provided by Vicki Butts (lazyme)
Categories Muffins
Time 35m
Number Of Ingredients 13
Steps:
- 1. Combine brown sugar, flour, oatmeal, spices, soda, baking powder, and nuts in a large bowl.
- 2. Mix eggs, milk, applesauce, melted butter, and cranberries together.
- 3. Pour egg mixture into well in center of dry ingredients and mix quickly. Fill muffin pans three-quarters full and bake.
- 4. Bake at 375 degrees 20 minutes.
NORWEGIAN APPLE MUFFINS
From The Joy of Muffins - The International Muffin Cook Book. Here's what the intro to this recipe says: Norwegian eplepai or apple pie, the inspiration for these delicious muffins, is baked full of tart apples, cinnamon, and walnuts. We added cranberries, popular throughout Scandinavia, for extra taste appeal.
Provided by lazyme
Categories Breads
Time 35m
Yield 22 muffins
Number Of Ingredients 14
Steps:
- Combine brown sugar, flour, oatmeal, spices, soda, baking powder, and nuts in a large bowl.
- Mix eggs, milk, applesauce, melted butter, and cranberries together.
- Pour egg mixture into well in center of dry ingredients and mix quickly.
- Fill muffin pans three-quarters full and bake.
- Bake at 375 degrees 20 minutes.
Nutrition Facts : Calories 145.1, Fat 7.5, SaturatedFat 2.5, Cholesterol 25.6, Sodium 124.4, Carbohydrate 17.3, Fiber 1.9, Sugar 6.2, Protein 3.6
APPLE STREUSEL MUFFINS
These apple streusel muffins remind us of coffee cake, and my husband and kids love them as a quick breakfast or snack on the run. The drizzle of glaze makes them pretty enough for company. -Dulcy Grace, Roaring Spring, Pennsylvania
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 20
Steps:
- Preheat oven to 375°. Whisk together first 5 ingredients. In another bowl, whisk together eggs, melted butter and vanilla; add to flour mixture, stirring just until moistened (batter will be stiff). Fold in apples. , Fill 12 greased or paper-lined muffin cups three-fourths full. For topping, mix brown sugar, flour and cinnamon; cut in butter until crumbly. Sprinkle over batter. , Bake until a toothpick inserted in center comes out clean, 15-20 minutes. Cool 5 minutes before removing from pan to a wire rack to cool. Mix glaze ingredients; drizzle over tops.
Nutrition Facts : Calories 295 calories, Fat 10g fat (6g saturated fat), Cholesterol 55mg cholesterol, Sodium 398mg sodium, Carbohydrate 49g carbohydrate (32g sugars, Fiber 1g fiber), Protein 3g protein.
NORWEGIAN APPLE CAKE
Make and share this Norwegian Apple Cake recipe from Food.com.
Provided by Christine
Categories Dessert
Time 1h
Yield 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Prepare cake mix as directed.
- Pour into 13 x 9" inch pan.
- Drop apple slices into batter.
- Mix sugar, cinnamon and nutmeg together and sprinkle over batter.
- Bake 45 minutes at 350F degrees.
Nutrition Facts : Calories 457.5, Fat 18.5, SaturatedFat 3, Cholesterol 71, Sodium 448.3, Carbohydrate 69.2, Fiber 2, Sugar 45, Protein 5.3
NORWEGIAN NISSE MUFFINS
Make and share this Norwegian Nisse Muffins recipe from Food.com.
Provided by Dienia B.
Categories Quick Breads
Time 50m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Mix ingredients together.
- Bake at 400 degrees Fahrenheit for 15 minutes.
Nutrition Facts : Calories 287.7, Fat 14, SaturatedFat 1.9, Cholesterol 35.2, Sodium 121.2, Carbohydrate 38.6, Fiber 1.2, Sugar 25.1, Protein 3
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