Northwoods Green Salad Northwoods Red Slaw Recipes
NORTHWOODS INN RED CABBAGE SALAD
This is the famous Red Cabbage Salad served at the Northwoods Inn. I found this recipe in the Los Angeles Times Newspaper in 1990 - developed by the Times Test Kitchen, in 1990. It's based on the salad from the Clearman's restaurant chain. It's super yummy!! Cooks note: The measurement for the red wine vinegar is 1/2 cup plus 2 Tbsp. (easier to measure than 10 Tbsp.)
Provided by Grannie B
Categories < 15 Mins
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Combine all dressing ingredients and whip; pour over cabbage and toss. Marinate several hours or over night.
NORTHWOODS INN RED CABBAGE SALAD
This has been a very long quest for me. The knock-offs are close but I could not get over the fact they were all too acidic. Northwoods sells the red cabbage salad marinade and when I got it, the ingedients were in 3 equal parts of white vinegar, a very light oil (water?), and a white powder which tasked like Hidden Valley Ranch seasoning and salad dressing mix. So I followed that and, well, you be the judge.
Provided by The Jeffy abides
Categories < 15 Mins
Time 5m
Yield 8 Cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix 3 ingredients in a bowl.
- Slice up red cabbage.
- Pour mix over cabbage.
- Cover and let marinade 6 to 8 hours.
Nutrition Facts : Calories 49.6, Fat 0.2, Sodium 39.2, Carbohydrate 10.6, Fiber 2.9, Sugar 5.5, Protein 2
NORTHWOODS INN RED CABBAGE SALAD
Northwoods Inn is a steak restaurant here they serve this with their green salad. Its soooo good plus I love cabbage especially when its summer, I like to make this when I have ham also. It just seems the natural choice.
Provided by Teri Halbrook
Categories Other Salads
Time 15m
Number Of Ingredients 8
Steps:
- 1. wash cabbage, pat dry, peel off wilted outer leaves if any.
- 2. slice into thin ribbons.(if you want mine always comes out a little chunkyish). place in large bowl, set aside.
- 3. Measure out oil, vinegar and spices in separate bowl, stir together to blend, pour over cabbage and toss.Cover and chill. best if marinates overnight
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