North Carolina Style Soppin Sauce Recipes

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NORTH CAROLINA-STYLE BBQ SAUCE



North Carolina-Style BBQ Sauce image

Blending two vinegars helps re-create the BBQ sauce we love from my mother's North Carolina roots. - Gloria McKinley, Lakeland, Florida

Provided by Taste of Home

Time 25m

Yield 1-2/3 cups.

Number Of Ingredients 8

2/3 cup white vinegar
2/3 cup cider vinegar
1/2 cup ketchup
3 tablespoons packed brown sugar
1/2 teaspoon hot pepper sauce
1/4 teaspoon salt
1/4 teaspoon crushed red pepper flakes
1/8 teaspoon pepper

Steps:

  • In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended.

Nutrition Facts : Calories 26 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 179mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

SOPPIN SAUCE



Soppin Sauce image

Make and share this Soppin Sauce recipe from Food.com.

Provided by builderdad

Categories     Sauces

Time 1h10m

Yield 6 Cups, 6 serving(s)

Number Of Ingredients 14

1 cup water
1 (16 ounce) can tomato paste
5 teaspoons chili powder
1 1/2 teaspoons black pepper
1/2 cup catsup
1/2 teaspoon garlic salt
3 tablespoons Worcestershire sauce
1/3 cup cider vinegar
1/3 cup lemon juice
1/2 cup margarine
1/4 teaspoon cayenne
6 tablespoons honey
6 tablespoons brown sugar
1/2 teaspoon salt

Steps:

  • Combine all ingredients in a medium sauce pan.
  • Bring to a boil, reduce heat and simmer one hour, stirring occasionally.
  • If used as a basting sauce, baste meat with sauce when almost done. Can also be served as a sauce with the meal.

Nutrition Facts : Calories 353.2, Fat 16, SaturatedFat 2.8, Sodium 1309, Carbohydrate 54.8, Fiber 4.5, Sugar 45.8, Protein 4.3

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