Normas Easy To Make Sliced Turkey Roll Ups Recipes

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EASY TURKEY STUFFING ROLL-UPS



Easy Turkey Stuffing Roll-Ups image

Quick and easy turkey dinner.

Provided by MYGIRLSMOMMY

Categories     Meat and Poultry Recipes     Turkey     Breasts

Time 30m

Yield 4

Number Of Ingredients 5

1 ½ cups water
¼ cup margarine
1 (6 ounce) package dry bread stuffing mix
8 slices deli turkey breast
1 (12 ounce) jar turkey gravy

Steps:

  • Bring water and margarine to a boil in a saucepan; stir in stuffing mix. Cover and remove from heat. Let stand until stuffing is softened, about 5 minutes. Fluff with a fork.
  • Spoon about 1/2 cup stuffing over each slice of turkey. Roll turkey around stuffing and arrange rolls in a microwave-safe dish, seam-side down. Pour gravy over rolls.
  • Heat in a microwave on high until gravy is bubbly, about 5 minutes.

Nutrition Facts : Calories 377.8 calories, Carbohydrate 39 g, Cholesterol 23.4 mg, Fat 16.6 g, Fiber 1.4 g, Protein 15.6 g, SaturatedFat 2.8 g, Sodium 1866.1 mg, Sugar 3.7 g

TURKEY ROLL-UPS



Turkey Roll-Ups image

Provided by Ellie Krieger

Categories     appetizer

Time 10m

Yield 4 servings as a snack or starter (2 roll-ups each)

Number Of Ingredients 7

2 teaspoons Dijon Mustard
2 teaspoons honey
8 slices turkey breast
2 large red leaf lettuce leaves, spines removed, torn into 8 pieces
1/4 large English cucumber, seeded and cut into 3-inch long sticks
1/4 large red pepper, sliced
8 large basil leaves

Steps:

  • In a small bowl mix together the Dijon mustard and honey until well combined.
  • Lay a slice of turkey on a plate or cutting board. Spread a 1/2 teaspoon of the honey-mustard mixture widthwise along the turkey about 2 inches from the end of the slice. Place a piece of lettuce on top, then a couple of sticks of cucumber and slices of red pepper. Top with a basil leaf and roll it all up in the turkey slice.

NORMA'S EASY TO MAKE SLICED TURKEY ROLL-UPS



Norma's Easy To Make Sliced Turkey Roll-Ups image

Years ago I remember seeing this recipe in a four ingredient recipe book and tried it. It turned out great. Only thing I changed was I used some of my own left over dressing after Thanksgiving. They were so easy to make and tasted so good along with mashed potatoes and green beans. I also have used sliced deli chicken,beef or ham...

Provided by Norma DeRemer

Categories     Turkey

Number Of Ingredients 4

1 (6 ounce) box of stove top dressing or you favoite dessing
1/4 c margarine or butter plus 1 2/3 cups water
6 slice deli-style turkey or chicken, medium thickness
1 (12 ounce) can or jar of turkey or chicken gravy

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Prepare dressing mix as directed with margarine or butter and water.
  • 3. Spoon dressing onto a single slice of turkey or chicken and roll up.
  • 4. Place seam side down in casserole dish.
  • 5. Repeat until all slices are stuffed and placed side by side in casserole dish.
  • 6. Pour gravy over the top of roll-ups.
  • 7. Place in oven and bake for 25 to 30 minutes.
  • 8. Remove from oven and serve hot with your favorite side dishes.
  • 9. *If using boxed stuffing; you can saute chopped onion and chopped celery in butter and add to the stuffing mix. *I also have added diced apple to the dressing when using ham slices.

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