Normandy Vegetable Cream Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NORMANDY VEGETABLE CREAM SOUP



NORMANDY VEGETABLE CREAM SOUP image

This was made out of desperation for something warm and hearty to make for dinner this evening. It actually turned out delicious, and a nice hunk of French bread and a salad made a really filling meal!

Provided by Terrie Hoelscher

Categories     Cream Soups

Time 45m

Number Of Ingredients 11

20 oz frozen normandy blend vegetables
4 c water
1/2 stick unsalted butter
1/4 c finely diced onion
1/4 c flour
2 c 2% milk
1 1/2 c chicken stock, low sodium
1 1/2 c water
1/2 tsp salt
2 c shredded cheddar cheese, sharper the better!
1/2 tsp black pepper

Steps:

  • 1. Rinse the Normandy Blend frozen vegetables in a colander (Normandy Blend is a blend of frozen broccoli florets, zucchini, yellow squash, carrots and cauliflower ... in the vegetable freezer at the grocer).
  • 2. In a med-large pot, place the rinsed veggies and the 4 cups of water (or enough water to cover veggies). Cover, bring to a boil, then lower to simmer. Allow them to simmer until they're VERY SOFT and mushy. Drain in a colander and set aside, allowing them to drip really well.
  • 3. Meanwhile, in a large pot, melt the unsalted butter. Add the finely diced onion, and saute' the onion until it is very tender and translucent.
  • 4. Sprinkle the flour over the sizzling onion, and stir to make a roux. Allow the roux to brown just slightly, to a golden color.
  • 5. Pour in the milk, stirring constantly so lumps don't form. If some lumps form, don't worry ... you're gonna get rid of them later.
  • 6. Add the chicken stock and the 1-1/2 cups of water, and bring back up to temperature, stirring. Mixture will thicken very slightly.
  • 7. At this point, carefully pour your well-drained veggies into the soup base mixture (i.e., don't let them splash the hot soup back into your face). Bring the whole thing back to temp, but do not allow to boil. Stir and allow flavors to blend for about 5 minutes.
  • 8. Put the mixture in small batches into your blender. Remember to remove the center 'hole' in your blender cover, to allow steam to escape. Puree' the mixture until all of it is creamy. Transfer back to the soup pot.
  • 9. Add 2 cups of shredded cheddar cheese, and the black pepper. Add more salt, to your desired taste.
  • 10. Stir well, allow the cheese to melt and thicken the soup, and bring back up to temperature Do not scorch or boil.
  • 11. Enjoy with a big hunk of French bread, and a tossed spring mix salad. It is hearty, warm, delicious, and very filling!

CREAMY VEGETABLE CASSEROLE



Creamy Vegetable Casserole image

My oldest stepdaughter says this is her very favorite vegetable dish of all time, and asks me to make it every time she's in town. So easy, SO yummy, and so gone! In fact, it's so popular that I started adding the cream cheese to my traditional holiday green bean casserole, and that stuff just VANISHES! The recipe calls for...

Provided by Traci Fuller

Categories     Side Casseroles

Time 45m

Number Of Ingredients 4

16 oz frozen california style vegetables (aka broccoli normandy)
1 pkg garden vegetable style cream cheese, softened
1 can(s) cream of mushroom soup
croutons for topping

Steps:

  • 1. Let cream cheese container come to room temperature. Cook vegetables according to package directions, or simply microwave them in the original bag using the "frozen vegetable" setting!
  • 2. If you choose to go with fresh veggies, it takes about 4 or 5 cups of mixed broccoli, carrots, and cauliflower pieces to be roughly equivalent to a 16 ounce bag of frozen, then you'd either steam them in a veggie steamer, or steam them in the microwave (mine has a "fresh veg" setting as well, and it's spot on). Then you'd simply continue with the next step as usual.
  • 3. Combine hot cooked veggies, cream cheese, and mushroom soup together in a large bowl until well blended. Transfer to a greased 2-quart casserole dish, top with croutons, and bake at 350 degrees for 30 minutes or until bubbly, and serve!

CREAMY VEGETABLE MEDLEY



Creamy Vegetable Medley image

This vegetable dish is so easy and so good. It can be made early and baked later. You can also double this recipe and bake in a 9x13 inch baking dish.

Provided by Toni

Categories     Side Dish     Casseroles

Time 50m

Yield 6

Number Of Ingredients 6

1 (16 ounce) package frozen broccoli, carrots and cauliflower combination
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup shredded Cheddar cheese, divided
⅓ cup sour cream
1 (2.8 ounce) package French-fried onions, divided
¼ teaspoon black pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cook vegetables according to package directions; drain. In a large bowl combine vegetables, mushroom soup, 1/2 cup cheese, sour cream, 1/2 can fried onions and pepper. Transfer to a deep pie plate.
  • Bake in preheated oven for 30 minutes. Sprinkle with remaining cheese and fried onions; bake 5 minutes longer.

Nutrition Facts : Calories 279.1 calories, Carbohydrate 20 g, Cholesterol 25.4 mg, Fat 18.8 g, Fiber 3 g, Protein 8.4 g, SaturatedFat 8.3 g, Sodium 599.2 mg, Sugar 0.9 g

More about "normandy vegetable cream soup recipes"

NORMANDY CREAM SOUP RECIPE | CDKITCHEN.COM
A recipe for Normandy Cream Soup made with sweet onion, butter, flour, heavy cream, chicken broth, normandy vegetables, salt and
From cdkitchen.com
Servings 5
Total Time 2 hrs


RECIPE FOR NORMANDY VEGETABLE SOUP - ADVENTHEALTH
This vegetable soup is fast and easy with a rich cashew cream that makes it ever so satisfying. It’s a delicious way to eat inflammation-fighting cruciferous …
From adventhealth.com
Cuisine Soups And Stews
Category Soups And Stews
Servings 6
Total Time 27 mins


NORMANDY VEGETABLES - RECIPES - COOKS.COM
Combine vegetables, soup, 1/2 cup cheese, ... minutes. Top with remaining cheese and onions. Bake uncovered 5 minutes longer. Makes 6 servings.
From cooks.com


NORMANDY BLEND VEGETABLE RECIPES
Creamy vegetables normandy blend recipe by skunkmonkey101 cookpad normandy vegetable cream soup just a pinch recipes kirkland signature normandy style vegetable blend 5 lbs …
From tfrecipes.com


40 FAMOUS FOODS IN FRANCE TO TRY ASAP — SALT & WIND TRAVEL
Mar 5, 2025 This Michelin-starred restaurant is famous for its creamy, cheesy mashed potatoes made with local Tomme cheese. Where To Try It: Le Suquet in Laguiole Blanquette de Veau …
From saltandwind.com


QUICK AND EASY VEGETABLE SOUP RECIPE - SIMPLY STACIE
Mar 13, 2025 Warm, comforting, and packed with fresh veggies, this homemade vegetable soup is easy to make, full of flavor, and perfect for meal prep. A cozy meal the whole family will love!
From simplystacie.net


CREAMY VEGETABLE SOUP - THE CLEVER MEAL
2 days ago This creamy vegetable soup is so crave-worthy! The light yet creamy broth is packed with flavor and seasonal veggies. YUM.
From theclevermeal.com


NORMANDY BLEND VEGETABLE CASSEROLE RECIPES
A colorful vegetable combination is mixed with Campbell's® Condensed Cream of Mushroom Soup, Swiss cheese and sour cream, then topped with French fried onions and more Swiss …
From tfrecipes.com


NORMANDY VEGETABLE SOUP RECIPE | SPARK RECIPE - RECIPEBRIDGE
Ingredients 1/4 tsp Cayenne Pepper 1/2 tsp Cumin 2 Tbl Seasame Oil 1 Tbl pressed Garlic 4 C Chicken Broth (Gluten Free) 9 C (1 Bag) Normandy Blend Vegetables 8 oz can Diced …
From recipebridge.com


RECIPES USING NORMANDY BLEND VEGETABLES
Roasting frozen vegetables recipe and tips build your bite creamy vegetables normandy blend recipe by skunkmonkey101 cookpad kirkland signature normandy style vegetable blend 5 lbs costco how to roast frozen vegetables …
From tfrecipes.com


HOW TO COOK COSTCO NORMANDY VEGETABLES …
Dec 10, 2024 How Do You Make Frozen Costco Normandy Vegetables Crispy? Before adding the frozen Costco Normandy Vegetables, make sure your oven is fully preheated and your …
From ourtableforseven.com


NORMANDY VEGETABLE SOUP - SNAPSHOTSINCURSIVE
Jul 30, 2021 What’s Cooking in Gail’s Kitchen? The Color of Food: Normandy Vegetable Soup! Take a stroll down a country lane where small-scale growers of local gardens nourish a family farm with adventurous dishes. Simple …
From snapshotsincursive.com


CREAMY BROCCOLI NORMANDY SOUP - HEATHER LENO RECIPES
This rich and creamy vegetable soup is perfect for a cool fall or winter day. Made from frozen broccoli, cauliflower and carrots, often called Broccoli Normandy, this soup is an easy meal in less than 30 minutes.
From heatherleno.com


POSITIVELY PLANT-BASED: EASY NORMANDY VEGETABLES
Jun 13, 2019 A simple blend of three vegetables: broccoli, cauliflower and carrots cooked with water. I like to use a pressure cooker but it's also easy to cook on the stove top in a large pan.
From positivelyplantbased.blogspot.com


BAKED CREAMY MIXED VEGETABLES - DELICIOUS SIDE DISHES
Ingredients for Mixed Vegetables Recipe To make creamy mixed vegetables, you will need the following ingredients: Mixed vegetables: Normandy blend is best. It has a nice variety and …
From delicioussidedishes.com


3 NORMANDY VEGETABLE BLEND RECIPES | RECIPE SELF
Dec 27, 2020 To all veggies! Here, check out amazing normandy vegetable blend recipes, super-healthy, super-tasty, and immediately melts your heart with the savor.
From recipeself.com


THE BEST NORMANDY BLEND VEGETABLES - THE …
Jun 6, 2023 Normandy blend vegetables are so delicious! In just a few simple steps, create a scrumptious and colorful side the whole family will love!
From thestayathomechef.com


NORMANDY VEGETABLES WITH CREAM CHEESE RECIPE DELIGHT
Nov 23, 2024 Key Takeaways Discover the rich heritage of Normandy cuisine and its influence on vegetable dishes. Learn the essential ingredients and cooking techniques for a classic …
From cheesykitchen.com


EASY HOMEMADE CREAM OF VEGETABLE SOUP
Oct 25, 2024 Here's an easy recipe to make a cream of vegetable soup. Simply saute vegetables, add broth and cream, and puree until silky smooth.
From tasteofhome.com


VALERIE BERTINELLI SHARED HER “FAVORITE SOUP IN THE WORLD”
Mar 7, 2025 Discover Valerie Bertinelli’s favorite soup, Tortellini in Brodo, a dish full of family tradition and heartwarming flavors, shared on The Drew Barrymore Show.
From eatingwell.com


GOMBALEVES (CREAMY MUSHROOM SOUP) RECIPE - NYT COOKING
Feb 18, 2025 This hearty, warming soup is a Hungarian version of creamy mushroom soup, with a good dose of Hungarian paprika and fragrant dried herbs imparting its unique, earthy hue …
From cooking.nytimes.com


NORMANDY VEGETABLE BLEND RECIPES - KOOKY BAKES
Sep 21, 2023 The name Normandy comes from this region, a notable producer of the recipe. Normandy vegetable blend recipes are quite tasty and popular among natives across the …
From kookybakes.com


Related Search